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\mtmim*mtmsmmmfimiw<itir% VOL." XVI. INDlAKAPOLiIS, INDIANA, SATUBDAY. SEPT. 3, 1881. TOBUU. F OR BALE—Pure»rfd Phepherdpups. Inquire 0IJ A JMhS M. WIP6HIP, Bnshvllle, Ind. FOB BALE—Twenty colonies best Italian bees for sale lo* by T W. ABBOTT, 874 North Tennes- lee street,.Indianapolis, md. FOB PALE—A Sne lot el Poland China pin. of my own breeding. Very cheap, --■ H. AIKM A1.. Box 21. Sana. Ind. All Address Ia. FOB BALK—Twe yearllrg bulls, Beds. Young Wary. 5168. Favorite: ToDCFPnyllls.7550.Kva's proud Duke 2d. E. C. THOMPbON, Edinburg, Iud. FOB 8AI.E—Cotswold buck lambs at $15 from my Impoi ted bnck. He weighs tis ponnds. Tne piiie winner. JAMES M. MAKLOW, Adams, Ind. FOB SA 1/E—Jersey bull. Friar 2d. A. J. C. C. registered. No. 4270.2 vara old. Solid fawn, b ack points. Addict a O. I. feTRA't TON,BuUervUle. Ind. FOB BAIaE—Cheap to close ont the business. 25 head o'purely bred Short-horns, for a bargain, iddress B. LEWIS.P. O. box I'o. 30, Louisville,Ky. FOB 8 a IaB.—A few fine Berkshire male plg*.slred by Eimwood Ptince. Imported hog. Prices very I> w. A pply sen. JOHN H. SWALES, Logan, Be»rborn county, Ind. TftOB S » L.E—A few pairs_o£ nice younr Plymouth Bock chicks four and five months eld. at-$2 a pslr. MM.J.o.Kll*G8BUB'y,c*.relndlanaFarui- ei lo , IndlanapoUs latt. FOK SAJE— 00 hntheis pure Clawson Wbeat Wfce has Bock Wheat ior sale Please announce It through tbe Indiana Farmer. B. £. CfltONETH, Oreencaatle. Ind. FOB BAlaE-Two flDe ltd bull calves.8months old. irrm Imported Chofdea, also cows and heifers, all recorded which we win sell low down. AddreM JACOB TAYLOR,Spice.and, Ind. FOB SALE- Cotswold Sheep—80 head ot shearling bucks and 30 head of shearling ewes, all Imported from Canada last November, and a lot of ■prime lambs. Address £. J. Kl- EL, Vlncences,lnd. FOB SALE-One half mile north of Bloomington, Ind., a small farm of tl acres, good Improvements: also 95 seres adJ-lnlDK it. For particulars, address CHABLKS T. BOBM.TS0N, Bloomington, FOB BAI*E-Be*fd Wbeat—Alabama White. In any quantity up to 100 bushels. Best wbeat lor •ur climate. Price t! 60 per bushel. Samples sent on application. Addresa WM. A. FLINN, Balem. Indiana. FOB BaUaaE-Clawson Wheat-! bave 76 bntbels ■gocd Beed when which I will sell at 1175 per bushel, delivered at express cilice, the purchaser rtylajr for tlie tacks. Address D. * 8. BaUTII, Spring field, Ind. FOK SALE-A first-clMs breeding Jack, also a •good general purpose bone. The Jack can chow a Use lot ot colts, end the horse has taken first rremluntat Indiana State fair. ■ Reasonable prices wlllbs made SIMEON TINDER, Dam-Lie, Ind. T70K SaLE-lon.COO Apple, Peach. Plum and Cber- X ry trees. AKoa large stock or Raspberries, btrawberries. Gooee berries, Blackberries and Currants. Bend a list of wbat yon want and we will tire special prices. H. M. MMPSON & CO., Vln- c«a&ea,Iud, ister of Agriculture, that no cattle disease existed in any part of tbe Dominion, the Princeton Standard,referriog to the visit cf Cr. Thayer, of the American Cattle Disease •Commission, to that coanty says: After making several ante-mortem examinations of diseased cattle in the vicinity of Picton and New Glasgow, Dr. Thayer was joined by Dr. HcEahran, a veterinary surgeon, sent here by.the Dominion government. These gentlemen, assisted by residents ot the town, investigated tbe matter as folly as possible. They lonnd the farmers seriously alarmed abont the disease, and with reason, 'as it was raging with great malignity in many herds. One farmer, whose sick cow was examined, bad lost seven cattle already this season, while five had died last year. Another man, when asked if be had-' any sick cattle, replied: So, every one was dead. Many such instances were discovered." T?0K SALE—Cheap. If token soon, my flne Jersey X1. bull, Mlnulns.No. MM. Is one or finest bred in the State. Dark fawn, rich yellow skin Is sure getter; lain fineconritlon either for service or show rlojr: rj.ve nstdhtmin my herd two seasons, and do not *wl**h tn lnbre-ad. W onld trade for otber noes. . B. 8. KTJ-oSEIaL, Zionsville. Ind. ■T?0K BALK-Yellow Missouri Wbeat lor Seed— X Selected by Agricultural Department at Washington aa specially adapted to tnls ' locality. Was Sruiiuced by a crosa between the Bine Stem and ledlterraneat. Smooth heads. stiff heavy straw. Suitable for bottom or upland. Yields heavy. Bave raised lt for three years with great success. Can spare & few bushels. Delivered at express office ln sacks at tl toper bushel; 81 Wior X bushel. Ii KINKY C MEBKD1TB, Cambridge City, ltd. lsOAsn. ■Vf OlsrEr" to loan on improved farms at 7 per cent. JSX. Commissions reasonable. WM. HEKDEB 6011,74 E. Market street. Indianapolis. TO XOAN—Meaeyto loan on first mortgue of improved city* and farm property, ln Indiana and Obio, at very low interest, wltnontcom-mlsslon, Prompt parties, witb desirable security, can be accommodated without delay. All local i City, County, Town snd Railroad Boi atei. J OS. A. HOOBE. 84 * ast Market street. securities— [lroad Bonds—negotl- MlaCEIalaAHEOKS. 8 TBA TED—From 847 Ash street, this city, two cows. One white, with InBlde or ears and nose brown; the other a Durhsxn, roan and white, most- ly roan, both yoang and giving milk. FOR BALE OUTBADE- A good Spanish Merino bnck. premium stock, will trade foragood Cotswold bock lamb, or yearling, rrwlll sell reasonable. Address C. G. LANDiS, Ollead, Miami(Jo„ Indiana. WASTED. WANTED—A good and industrious man snd wife to take charge of a Broali farm near the ;!'y. Man most understand atock. Apply at 124 E. Vermont Btreet. W. P.UHBIbTIAN. °$,W£ jtaclu The quality of the wool raised in California anj Oregon this year is reported 20 per <snt. better than last year. Wastes for Btock Is reported as getting very scarce in many quarters. In some localities stock have to be driven many ■fc-Uw for water. The number of horses, cattle, mules, ibeep, and bogs in Ohio by the returns of 1881 in ss follow: Horses, 707,025; cattle, '.633,462; males, 23,078; sheep, 4,923,174, *nd hogs, 1,795,770. •Much: hay and fodder have been used in 'he past ftw -weeks of the drouth to supply 'he food usually afforded at this time of fear by the pastures, which have dried up. ^° greater drouth has prevailed in many Actions oi the West ln the past forty years. — m, Th* importation of 100 splendid Norman W<sj, t»y e. Dillon * Co., Bloomington, '"•» as heretofore noticed, arrived at New fork on the steamer City of London, in 'e best condition, and are now doing well a the farm of the company at Blooming- '*"» 111. ' Those who have been to see the loraesprOaonn<ie them -very fine indeed. ^ ^USKABI CATTXE DISEASE IH KOVA SCOTIA, CANADA. ^^Information from the East, states Jtt the cattle plague is prevailing to an ^rmiog extent in Canada E*8t. -The rtaoeton Standard says: "Notwithstand- ! the emphatic denial of the depaty-mln-' What Is EnsilageP Written by A. S. Heath, M. D., Professor of Cattle, Sheep and Swlne Department of Columbia College ot Comparative Medicine, and President American Institute Farmers'Club. Ensilage ispresrved gieen 'odder crops in pits called silos. This was first successfully accomplished by Auguste Goffart in France in 1873. This green fodder is kept In a state as near the natural focd of herbivorous animals as it is possible, fer use tbe year round when it is desirable to feed, either in tbe droughts of summer or the cold of winter. THB PRINCIPLE OP EalSIIaACIB - is essentially tbe same as tbat of canning fruits or vegetables by excluding atmospheric air from these gigantic jars or silos. It is one of the most remarkable inventions benefitting modern agriculture, for it supplies an enormous quantity of food tor animals from the hitherto' almost useless dry stalks of the cereals and grasses, which it now preserves fresh with all of their natural and nutritious juices. Thus by ensilage a large quantity of cheap food is preserved, hy which m-aans all of the phosphates are preserved to the soil, and, therefore, two crops may be harvested from every acre at the leaat possible impoverishment of the soil, for these crops are gathered before tbe maturity of the seeds. < THI. PB0CES3 I is simply to cut the crops designed for ensilaging just at the approaching or early flowering season. These are cat hy a power cutter abont % ot an inch long, so as to enable them to settle and pack firmly in the silo so as to most perfectly exclude the atmospheric air. Pressure sufficient to exclude and keep out the air is all tbat is required. Among those wbo have taken advantage of this process Bince 1876 in this oountry are Messrs. Francis Morris, O. B. Potter, C. W. Mills, Whitman <fc Burrill, John J. Heally, and scores of practical and scientific agriculturists, wbo have all verified tbe great valne of ensilage by keeping larger herds on less land than it was possible on the old wasteful, imperfect and indigestible and nnnntritious fodder. Tariety of crops for ensilage Is desirable, . THE FEEDLNQ of properly mixed and properly preserved fodders possesses many advantages over the old system. First-class butter, cheese, beef, mutton, lamb and veal can be supplied to a high priced market all through the droughts of midsummer, and the cold of a long and severe winter. All herbivorous animals thrive better In winter on ensilage than on dry fodder, and the quantity and quality of tbeir products are superior. All of our grazing animals suffer less ln labor in giving birth to their young. They bave shorter labor, and both parent and offspring are safer from the dangers of parturition and the accidents of Infancy when feeding on green grass. Therefore, ensilage is a great boon to onr domestio animals which give birth to their young in tbe winter or early spring, because it is so near akin to the tender herbage that nature so abundantly supplies. Stock live longer and produce more profitably when fed on ensilage, and fewer animals die of indigestion, impaction, stone in the towels, milk and other fevers. MAIZR is doubtless the most profitable and the largest yieldingcrop. It should be planted in double drills, 4 inches apart, and the double drills 28 Inches apart, so as to permit cultivation with plow or cultivator. Tt ls desirable to have the drills run north and south so tbe suu and air may supply the crop with the largest amount of nutriment, and the sweet varieties are best. Corn should be cut at early flowering. It is an excellent practice after cultivating between tbe double drills, to strew coirse manures between these drills. By this means grass and weeds are kept down and tbe ammonia from the rains are appropriated by the crops. MIlaa.ET makes a large and profitable crop, as also does clover, for they can be cut two or three times ln tbe sea-ion, and cut in early •STUAW BICK. bloom, and, when ensilaged, these crops J eaoh layer of grains. Two Inches of bran never irjore cattle even wben very liber-1 to eaoh layer of six inches of grain makes ally fed. Rye, oats, wheat and barley will often prove more profitable to dairymen when converted into ensilage and fed in the dry, hot season than wben left to ripen for the grains. The southern cow pea or bean also makes a valuable crop for ensilaging. In fact, the entire grass crop can be ensilaged with economy and profit; for green fodders in silos do not burn up by lightning or other accidental burning of barns. Aud the loss In quality o( badly cured hay in showery weather is infiaitely greater than It is generally estimated. The horses and mules are as mucb benefited and aa cheaply kept by ensilages as are the bovine or ovin *> races of animals. By tbe most exact calculations of those who have bad the most experience witiien- | silage, it has been proven tbat at least o ae- I third greater number of animals can be kept on the Bame number of acres, than by the old method of feeding dry crops, ALI. ENSIXAQB should be permitted to slightly ferment before feeding. At this stage it can be fed with corn meal, cotton seed meal, shorts, or bran, where high feeding is desirable. This plan is especially beneficial to working oxen, horses and mules. * Thare should be near the large cities bIIos of ensilage for the humane and profitable purpose of supplying green fodder to sick animals. There is nothing more grateful to these poor brutes when sick than green food, and it acts better than many medicines and much medication. Diet is an important means of cure. SILOS. These may he made of earth, brick,stone or cement; and it is an economy to build two side by side as in thus doing one wall, the oeiter one, answers for both silos. The dimensions must vary according to the quantity oi crops ensilaged. Convenient sizia are 12 by 20 ft. and 14 ft. deep, or 12 by 30 tt. deep. The depth of the bottom of the silos should be from 4 to 6 ft. below the surface of the ground to maintain an even temperature. Bat tbe ground should be underdrained. The walls may be made of brick, stone or cement, cemented on the bottom and walls inside and out and coated with a thin coating of refined and melted asphalt, which may be put on with a broom. This will make walls impervious to water or air. Inside walls must be perpendicular. The silos should be covered by cross sections of plank 3 feet wide, buttoned and fastened witn screws, and jast long enough to extend the width ofthe- silo, so that when lightly weighted they will settle with and cover the section of the silo for which they are made. By the removal of the section nearest tbe door of the Bilo, the ensilage can be cut down like cutting cheese, jast»in whatever quantity may be required lor immediate use. Tbe cut surface of the ensilage will not ferment, proving that ensilage can be transported like pressed hay. Though if desired to be kept for a long time, it is safer to have it pressed into hogsheads. IN TUB TKEDINO VAXUK of malc9 ensilage Itis estimated tbat 910 pounds is equal to one barrel of oorn meal, A silo 20x12x18 leet will contain 100 tons of ensilage. Prof Oeorge, in the book of the New Jersey Agricultural. Experiment Station—perfectly ■ reliable authority—estimates that'eighty - pounds of good ensilage wtll tarnish the full amount of 'carbhydrates for a full-grown oow for a day. Fresh brewere^raiDS may be preserved in Bilo, perfeotly sweet, by means of lay* ers of wheat bran, about the proper proportion. This combination of bran and grains makes excellent food for milch oows, and when fed with ensilage It makes a perfect fodder as can be used for milk production in winter. Western Dealers Warned Against Buying calves in the East. The recently appointed Treasury Cattle Commission bas just Issued the following circular, addressed especially to Governors of States and Territories west of the AUeghanles: Omick oriHiUMins Stat bs Tskasubt i Cattlk i ouuiBSxOa-r, Chicago, auq *.». J Dea.* SiB—Tiie Treasury Cattle Commission—appointed by the Secretary ot the Treasury—in pursuance of an act ot the last Congress, deem: it their duty to call your attention to the imminence of danger to which herds of the States and Territories west of the AUeghanles are exposed from trafllo ln dairy calves, which is becoming a very oommon one between these States, now happily exempt from cantagious pleuro-pneumonia of cattle and tbe infeBted distrlots. That a very large portion ot onr oountry has, up to this time, remained exempt from this dangerous malady is owing chiefly to the fact that the current of our cattle truffle hitherto haa been mainly from the West toward the seaboard, but the business of purchasing calves from the Eastern dairy , districts, and scattering tbem throughout tbe Western States and Territories, which has within a year or two past assumed sack mammoth proportions, has augmented tbe danger to which the uninfected districts are exposed ten-fold, and if it is permitted to go on unchecked the danger of a general infection of the great cattle growing and grazing regions is imminent. We therefore call upon you to use whatever influence you may legitimately bring to bear upon the people of your State to disoountenaqf-e and discourage the traffic that ls fraught \iith such danger to tbeir material interests. The district known to be infected with the scourge embraces pretty muoh the whole of the country bordering on the coast, from New York city southward to Washington city, and extending to a greater or less distance inland; but the Commission would recommend that until a more thorough examination can be made and a complete isolation of the infected herds be Bscured, every possible means that can be legitimately resorted to shonld be brought to bear to discourage and prohibit the traffic: in cattle from any where near the infected regions. Respectfully yours. Jakes Law, E. F. Tateb, J. H. Sanders, Commissioners. — . ♦ » *: Storing and Feeding Corn Fodder. Mr. J. Taloott, R ime, N. Y., communicates to the American Cultivator this estimate of the value of corn-fodder, and his method of feeding it, based on an experience covering many years: "To have corn grown for feeding to farm stock of all kinds in its green state, and especially to milch cows, I prefer to grow it thinly so tbat the ears shall be freely developed, and when the ears are fit for boiling as green corn for family use, then to begin to cut tbe fodder and feed to dairy cows and working oxen, and, in fact, to all kinds of farm Btock. Dairy csws and working oxen will eat their rations from the whole corn, bat horses and calves need to have tbeir supply run through a cutting machine, in order that they may not waste any of the stalks and eat all clean. I have kept my working oxen in the stable on corn thus grown fbr a number of years evenly spread over past, and. have found no feed that I think ls of equal value grown on so little land. I can begin to feed the lag{ of Jnly, and continue the green feed until frost comes. After that I have continued the same leed dried, into the month of December. In order to have a succession of corn for fodder I plant early corn for the first feeding, and the larger and later sorts for tbe late feeding, and before frost comes cut all and put in stooks in tbe field, taking care to have the stooks well put np and well tied with two bands at tbe top, the tops being turned down so that the upper band is bound round the tops thus turned down, in order to shed all rains effectually. All my fodder corn Is cut soon after the ears reach tbe boiling stage." The report of the success and methods of Mr. J. I*. Browning, Lake Waccabuc, N. Y., in curing and feeding the crop appears as follows in the Chatham Courier: "I had fifteen acres the past season, which I cut and put in stooks about the same size as hill corn is made into. I left them to cure a little for two weeks, then carted the whole in, I could very readily wring the juice from the dryest of it when carted in. Three sides of the mow were sided with match siding. Between every second load I put from 400 to 500pounds of oat straw. When stowing away I was particular to have that which was the least cured in the center of the mow. When the mow was filled, I put a good load of straw on top. Last winter all came out in the very best condition, both green and moist; both were eaten more readily by stock than the best of bay. When I changed irom the feeding of these stalks to No. 1 hay I found I did not get nearly as much 'milk and butter, I do not feed tbe stalks without cutting. There is great economy In this way of feed, as the remaining portion of bill corn makes good bedding. I use Cummin's cutter, which ents any desired length and also crushes." a as . Sheltering Hay or Straw Hick. There are many ways In which farmers may profitably sed without much expense, manage for tbe comfort of their stock. The illustrate on this page Is suggestive in this direction. It Is noticed that the side framework is simply made of fence rails, and that of the roof of loDg poles, witb the lower end resting in the ground. The hay or straw for feed is stacked on this framework in the shape of stacks or ricks to turn the raln.and while itis ready for winter feed it also affords good shelter from the storm for stock. The framework may be made permanent,- to last from year to year. TMs department is edited by Sr. John N. Navin, Veterinary Burreon, author ol Narln"s Explanatory Stock Doctor. Rules to be observed by those ex-pectin* correct answers: 1. State tbe rate of pulse. 2. Tbe breatblns. 8, Tbe standlnt attitude. -t. Appearance of hair. 6. It cough, and secretion from nose, whether elands between tbe Jaws can be felt, and bow near tbe bone. 8. If breathlnr Is rapid, accompanied by rattle or rushing sound, no Ume must oe lost in blistering throat, and nsln-r tincture of aconite root and tincture of belladonna 20 drops on tanrue alternately every two bonis, fbr time ls too short tor an answer. 7. Fames aeslrtn-r answers by mail must encloeea stamp. Bloody Milk. Editors Indiana Farmer: My cow gives bloody milk from one teat, What is the cause and remedy ? J. R. A. Paint her bag twice daily with tincture of iodine, and and give the powders so often recommeded in the ^aVBMEB, one teaspoonful three times daily. Kdltors Indiana Farmer: My neighbor's horse yesterday broke out all over with small lumps, size of small marbles. He is otherwise well and eats hearty; has been worked, fed and watered regularly. Please name disease and elve ■">med.>? W. H. J. Hives is the disease. At least you will know it but by that name. It is not dangerous; keep tbe horse warm. Bloody Milk. Kdltors Indiana Farmer: . Wbat must I do for my cow? I have a heller tbat dropped her calf last May, and she gave bloody milk for a while; then it got all right until tbe last two or three weeks her milk appears all good, except about tbe last half gallon. It when strained, and set away, settles bleed at the bottom. Sbe appears In good health, and is a big milker. Mt jj; j*^ You will findadvlsein tbls week's Farmer on this subject given to another in tbls department. Use the same remedy. Cows Going Blind. -fcadltors Indiana Parmer: My neighbor's cows eyes commenced swelling, and in a short time were so swollen that they cannot see. Some of the eye balls burst out, and some bave lost both eyes. Some can see a little out of both eye», some only one; two are entirelj blind, so that they have to be led about Mr. Elizn Kepley has 13 out of 14 in thai condition. They run in stubble pasture o> nights and in timber in day time. There are also others in the country in the same condition. Please name the disease and give remedy? W. H. J. I cannot name the disease. It seems to be epizootic. I cure all, if taken in time, by opening the end of an egg, pouring out the albumen and mixing in salt with the end of a teaspoon until quite stiff; burn to a char by setting among clear coals; grind and put or blow it in their eyes twloedally*. Sheep Disease. Editors Indiana Farmer: What can I do for my sheep? Borne of them are tunning badly at the nose, but most ot them are in fair condition.. Those running worst are thin and donot Improve. 8ome ol them have the scours; both iambs and aged sheep; good pasture, clover, timothy, red-top and blue-grass. A. R. Put your sbeep upon ■ poor, dry pasture for a few days, It can be readily procured/ in this locality. Blow persulphate of iron up the nostrils, out of a pretty long tnbe/3 "Warts. Editors Indiana Farmer. I bave a mare eight years old, tbat hurt her leg at the to. k-joint a little in eome way. Soon after she was hurt there was a sac formed. After opening the sao there was some yellow matter run out, and in a short time after, somethirg commenced to grow out at tbe sore tbat looked like proud flesb. I put on blue vlttriol, but it don't take it away. What is it and what will take it away? Can it be a cancer wart? The leg bas swelled a Uttle at the bock- joint, since she was hurt. Sbe is in fair flesh and eats hearty, and it lames ber but very Uttle. J. V. If you think it is a wart cut it off close and sear, or cauterize it witb a hot iron,. having first heated it to a white heat before- cutting. Varieties of Wheat. Editors Indiana Farmer: ; I notice tbat tbe question of seed Wbeat is being agitated. I have been running a thresher for several years, and have paid particular attention to all the varieties of wheat raised. I will first notice the "Fultz," it has made the best general yield but is hard toget out ofthe head, and will not ripen so it can be threshed and show no white caps. The "Fultz" needs good strong ground, it does not do well on poor land and as a general thing is sown ,to thick, and in locality is cut too green in most cases.. That this wheat is running eut Is evident. The old swamp wheat has had good grain for the past four seasons, and I think if we had seed of this variety that was brought in from a distance it would do well on poor lands. Mediterranean has done well and will do to sow on clay lands where it will not be liable to fall down. This variety is old but good. The red chaff velvet is a very hardy variety and a sure crop, but is not as great a yielder as the Fultz; hut in threshing, in the past four seasons I bave not seen a bad bushel of it threshed. It invariably comes to perfection, stands up well, and is a No. 1 red wheat. In my opinion equal in quality if not superior to tbe Mediterranean, and is a'better yielder and never rusts. The earl; May is a standard va- ' ilely in this locality, is well adapted to £*«or lands; is a sure crop acd has a number one grain, its greatest drawbacks is its beards; ripeiis early and stands well, I think this variety is worthy of more attention tban it is receiving. Of the Clawson I have little to eay. I think it has no merite; it ripens so late that it is liable to rust, ccab, etc. fc Now for the farmers, machine owners- and country grain merchants. Country grain merchants pay the same price for all grades of wheat. They have one price and pay the same for cheat.cockJe. rye, ragweeds^straw, chaff,, etc. The more bushels the machine owners get out of a job the better it is for them, and the farmer he is tbreebing for. . The farmer says to tbe machine man "save all you can, 6ur wheat merchant pays the same price for dirt tbat he does for clean'wheat." Farmers have as a rule quit cleaning their seed wheat, as it does not pay expenses. I think it high time that wheat buyers should pay for wheat vhat it is worth, and then farmers ■\ >uld clean their Beed,' and machine m i would run screens, and pay some attention to how wheat is cleaned. As . wkeat Js bought new the man that has got?S wieat must make a sacrifice on bill-ood article in cider that the man wi'h poor goods can get tbe market price. NOKTHFIElaD. Boone Co* Charles Bapp's flouring mill, north of Terre Haute, was burned on the 25th, together with 350 barrels of flour and 4.20Q bushels of whea'. Loss, flO,- 000; insured for $5,000. The cause ofthe flre is unknown. I I-J V ■fi 0 I
Object Description
Title | Indiana farmer, 1881, v. 16, no. 36 (Sept. 3) |
Purdue Identification Number | INFA1636 |
Date of Original | 1881 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or not-for-profit purposes. |
Repository | Purdue University Libraries |
Date Digitized | 2010-11-08 |
Digitization Information | Original scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Description
Title | Page 1 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or non-for-profit purposes. |
Repository | Purdue University Libraries |
Digitization Information | Orignal scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
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