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VOL. LXVII INDIANAPOLIS, JUNE 1, 1912 NO. 22 June Work in the Corn Field Methods and Objects of Cultivation Described. By W. H. Underwood. The prosperity of the country will depend very largely on the work that is done in the corn field in the month of June. I will not pretend to state just how corn should be worked on •.-very farm nor what tools should be used, because conditions and circumstances vary greatly in different parts of the same locality, and even on the .same farm. I will, however, point • mt clearly the object we" must have in view in cultivating our corn, and then we can each use our best judgment in the accomplishment of that object. There are two reasons why we cultivate co; n. First, to put the soil in the best possible physical condition; and, second, to kill the weeds. There are times and seasons when the first tshbuld be put second and the second first, but we must always clearly keep i.iese two objects in mind. Cultivation Begins With Breaking Ground. It must be remembered that corn cannot thrive as it should unless the soil is in such physical condition that the roots of the plants can spread through it and utilize to the greatest possible extent the fertility that may be available. It is useless to expect to grow a good crop of corn unless the upper six inches of the soil is in such physical condition that the plants can develop their roots fully and freely. If the breaking of the ground has been roorly done and the seed bed has not lieen prepared as it should have been, if it is cloddy or marshy, or if the weather has been such that weeds have reached an abnormal development, then the problem of cultivating the corn is not by any means an easy °ne. If, on the other hand, the plow- "tg has been well done, and the fitting and preparation of the seed bed has been thorough, the work of cultivating the corn is an easy and simple matter. There are seasons when, to some *vho have in their mind the killing of *veeds as the main object of corn cul- tivation, it would seem that there ls "o necessity for cultivating the corn. In this they are greatly mistaken. Corn requires from three to half a dozen fultivations in order to aerate the soil, orni the dust mulch which is so neces- Rar"' in checking evaporation, and render plant food available, even if there was not a weed in sight, nor a weed seed in the ground. Where land is ";ery flat or moist and the season a**orable this, important as it is, becomes secondary to the killing of ^eeds, but fortunately the methods of "ing weeds most effectively are those at are most effective In maintaining he Physical condition of the soil. What Weeds Do. great many people do not seem Co/631'26 the damase the weeds do the rn field. In the first place, they utilize available fertility; in the next place, they utilize moisture, and in audition to all that, they seem in some way to poison tlie land. Our annual weeds—and these constitute the bulk of the weeds growing in the corn field —can be killed with the greatest ease, provided the work is done in the right way, with the right tool, and at the proper time. At the first they have no well developed root system, only a long white root; and if the ground ls stirred, even to an inch in depth in the teeth of the weeder and enable It to pull them out by the roots. For land infested in this way another tool must be used, and I know of none better than surface cultivators or attachments for surface cultivation. These shave off about an inch of the upper surface, and while they do not destroy the root system of these weeds, they keep the leaves from obtaining access to the air, and if this is contained during the summer there is no perennial weed that can survive it. Provides Air and Moisture. As stated above, the destruction of weeds is not the only reason for cultivating corn. The roots of corn must SHOWING EFFECTS OF NO FERTILIZER AND COMPLETE FERTILIZER ON CORN. dry weather in the heat of the day, it will kill them. Hence the tool which will cover the largest acreage with the least expenditure of force, and 1dll these weeds in the white, is the tool to be used. Advantages of a Weeder. Just here I might mention that there is no tool that will do such execution as the weeder. It is, however, useless when the land is wet. It is not of much use on a cloudy day, but with the land in first class condition on a clear, sunshiny day, an active boy with the weeder will cover from twenty to thirty acres; and if the operation Is repeated in a couple of days n ore weeds will be killed with the weeder than could be killed with other tools during the entire month of June. This tool is of no use, however, if the land Is infested with perennial weeds, such as blnd-weed, milk-weed, Muhlenberg, smart-weeds, horse nettle and morning-glory. These weeds have an established root system, and the weeder will merely cultivate them, except perhaps in the case of the morning-glory or blnd-weed. where the growth is sufficient to wrap around have air. There is root breathing as well as leaf breathing; and hence any condition that will prevent the proper aeration of the soil, such a hard crust formed over the surface, will defeat one's object if he intends to grow a full crop of corn. There is another reason underlying the cultivation of corn, namely, the conservation of moisture. This is not an important reason in wet years. In a large portion of the country there is more danger from a wet year than a dry one. Some years we have a surplus of moisture, and while wise cultivation will tend to some extent to evaporate that surplus moisture, for the most part the farmer Is helpless except in the way of providing thorough drainage of the land. Keep a Dust Mulch on Surface. There are, however, seasons or sometime during the season when without proper cultivation there is a waste of moisture which inevitably shortens the corn crop. To a certain extent this can be obviated by keeping the corn field covered with a mulch of loose dirt from an inch to two inches •"eep. This can be readily done by proper cultivation and at the same time keep the weeds down. There are some seasons when the corn ground has been thoroughly prepared, when the matter of killing weeds is really incidental to the constant maintenance of a dirt„mulch up to the time when the corn is laid by. The main object of this, however, is not to conserve moisture lor present use, for corn up to tiie time it begins to tassel uses comparatively little moisture. It will grow luxuriantly even without rain from the time it is planted, provided there is a store of moisture in the soil below and the dirt mulch is maintained; but there comes a time when the available moisture, other things being equal, determines the magnitude of the crop. That time is after the corn tassels and when it is putting forth its utmost efforts to produce a crop. I have no doubt that if it were prac- tlcable the corn crop of almost any year, and, in fact, of most years, would be increased by cultivation even after it is tasseled out. This cultivation, however, would have to be shallow in order to prevent root pruning. I believe in cultivating corn just as long as possible. It is a very great mistake to fix upon any certain definite number of times to cultivate corn. Everything depends on conditions and circumstances. Some seasons threo times are sufficient; others, four, five, six or seven will be needed. Prefers Shallow Level Cultivation. It is well to keep the soil In the corn field stirred every few days as long as possible, but unless it is absolutely necessary to destroy deep-rooted weeds shallow cultivation should be given after the corn is about twelve inches high. For by that time its roots should Interfere, and any deep cultivation will necessarily cut off these small roots and hinder the development of the corn. This may not be noticeable in a wet season, but will certainly be very noticeable in a dry season. I always prefer to lay the corn by level, especially where there is any possibility of drouth, the reason being that If it is ridged, the corn is not able to utilize the full fertility of the land, and It is also much more liable to suffer in case of drouth under those conditions. By keeping in mind the objects we have in cultivating our corn, we will know much better what tool to use, how and when to use It, than anyone else can tell us. We can always do a th'ng better when we know what conditions we want to produce and why. — . ■» ■ THE CULTIVATION OF CORN*. Editors Indiana Farmer: Contrary to the general belief among farmer's stirring the soil is not an essential to the development of a corn plant but cultivation is primarily for the conservation of moisture and the killing of weeds. To prove this it is only necessary to refer to the results of four years of experiments carried on under the direction of the Purdue Experiment Station. A plat of corn that received no cultivation yielded 20.6 bushels per acre; while a similar plat on which the weeds were scraped off and no cultivation given yielded 57.1 bushels. A third plat that was cultivated four times during the season Continued on page 4.
Object Description
Title | Indiana farmer, 1912, v. 67, no. 22 (June 1) |
Purdue Identification Number | INFA6722 |
Date of Original | 1912 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or not-for-profit purposes. |
Repository | Purdue University Libraries |
Date Digitized | 2011-04-14 |
Digitization Information | Original scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Description
Title | Page 1 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or non-for-profit purposes. |
Repository | Purdue University Libraries |
Digitization Information | Orignal scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Transcript | VOL. LXVII INDIANAPOLIS, JUNE 1, 1912 NO. 22 June Work in the Corn Field Methods and Objects of Cultivation Described. By W. H. Underwood. The prosperity of the country will depend very largely on the work that is done in the corn field in the month of June. I will not pretend to state just how corn should be worked on •.-very farm nor what tools should be used, because conditions and circumstances vary greatly in different parts of the same locality, and even on the .same farm. I will, however, point • mt clearly the object we" must have in view in cultivating our corn, and then we can each use our best judgment in the accomplishment of that object. There are two reasons why we cultivate co; n. First, to put the soil in the best possible physical condition; and, second, to kill the weeds. There are times and seasons when the first tshbuld be put second and the second first, but we must always clearly keep i.iese two objects in mind. Cultivation Begins With Breaking Ground. It must be remembered that corn cannot thrive as it should unless the soil is in such physical condition that the roots of the plants can spread through it and utilize to the greatest possible extent the fertility that may be available. It is useless to expect to grow a good crop of corn unless the upper six inches of the soil is in such physical condition that the plants can develop their roots fully and freely. If the breaking of the ground has been roorly done and the seed bed has not lieen prepared as it should have been, if it is cloddy or marshy, or if the weather has been such that weeds have reached an abnormal development, then the problem of cultivating the corn is not by any means an easy °ne. If, on the other hand, the plow- "tg has been well done, and the fitting and preparation of the seed bed has been thorough, the work of cultivating the corn is an easy and simple matter. There are seasons when, to some *vho have in their mind the killing of *veeds as the main object of corn cul- tivation, it would seem that there ls "o necessity for cultivating the corn. In this they are greatly mistaken. Corn requires from three to half a dozen fultivations in order to aerate the soil, orni the dust mulch which is so neces- Rar"' in checking evaporation, and render plant food available, even if there was not a weed in sight, nor a weed seed in the ground. Where land is ";ery flat or moist and the season a**orable this, important as it is, becomes secondary to the killing of ^eeds, but fortunately the methods of "ing weeds most effectively are those at are most effective In maintaining he Physical condition of the soil. What Weeds Do. great many people do not seem Co/631'26 the damase the weeds do the rn field. In the first place, they utilize available fertility; in the next place, they utilize moisture, and in audition to all that, they seem in some way to poison tlie land. Our annual weeds—and these constitute the bulk of the weeds growing in the corn field —can be killed with the greatest ease, provided the work is done in the right way, with the right tool, and at the proper time. At the first they have no well developed root system, only a long white root; and if the ground ls stirred, even to an inch in depth in the teeth of the weeder and enable It to pull them out by the roots. For land infested in this way another tool must be used, and I know of none better than surface cultivators or attachments for surface cultivation. These shave off about an inch of the upper surface, and while they do not destroy the root system of these weeds, they keep the leaves from obtaining access to the air, and if this is contained during the summer there is no perennial weed that can survive it. Provides Air and Moisture. As stated above, the destruction of weeds is not the only reason for cultivating corn. The roots of corn must SHOWING EFFECTS OF NO FERTILIZER AND COMPLETE FERTILIZER ON CORN. dry weather in the heat of the day, it will kill them. Hence the tool which will cover the largest acreage with the least expenditure of force, and 1dll these weeds in the white, is the tool to be used. Advantages of a Weeder. Just here I might mention that there is no tool that will do such execution as the weeder. It is, however, useless when the land is wet. It is not of much use on a cloudy day, but with the land in first class condition on a clear, sunshiny day, an active boy with the weeder will cover from twenty to thirty acres; and if the operation Is repeated in a couple of days n ore weeds will be killed with the weeder than could be killed with other tools during the entire month of June. This tool is of no use, however, if the land Is infested with perennial weeds, such as blnd-weed, milk-weed, Muhlenberg, smart-weeds, horse nettle and morning-glory. These weeds have an established root system, and the weeder will merely cultivate them, except perhaps in the case of the morning-glory or blnd-weed. where the growth is sufficient to wrap around have air. There is root breathing as well as leaf breathing; and hence any condition that will prevent the proper aeration of the soil, such a hard crust formed over the surface, will defeat one's object if he intends to grow a full crop of corn. There is another reason underlying the cultivation of corn, namely, the conservation of moisture. This is not an important reason in wet years. In a large portion of the country there is more danger from a wet year than a dry one. Some years we have a surplus of moisture, and while wise cultivation will tend to some extent to evaporate that surplus moisture, for the most part the farmer Is helpless except in the way of providing thorough drainage of the land. Keep a Dust Mulch on Surface. There are, however, seasons or sometime during the season when without proper cultivation there is a waste of moisture which inevitably shortens the corn crop. To a certain extent this can be obviated by keeping the corn field covered with a mulch of loose dirt from an inch to two inches •"eep. This can be readily done by proper cultivation and at the same time keep the weeds down. There are some seasons when the corn ground has been thoroughly prepared, when the matter of killing weeds is really incidental to the constant maintenance of a dirt„mulch up to the time when the corn is laid by. The main object of this, however, is not to conserve moisture lor present use, for corn up to tiie time it begins to tassel uses comparatively little moisture. It will grow luxuriantly even without rain from the time it is planted, provided there is a store of moisture in the soil below and the dirt mulch is maintained; but there comes a time when the available moisture, other things being equal, determines the magnitude of the crop. That time is after the corn tassels and when it is putting forth its utmost efforts to produce a crop. I have no doubt that if it were prac- tlcable the corn crop of almost any year, and, in fact, of most years, would be increased by cultivation even after it is tasseled out. This cultivation, however, would have to be shallow in order to prevent root pruning. I believe in cultivating corn just as long as possible. It is a very great mistake to fix upon any certain definite number of times to cultivate corn. Everything depends on conditions and circumstances. Some seasons threo times are sufficient; others, four, five, six or seven will be needed. Prefers Shallow Level Cultivation. It is well to keep the soil In the corn field stirred every few days as long as possible, but unless it is absolutely necessary to destroy deep-rooted weeds shallow cultivation should be given after the corn is about twelve inches high. For by that time its roots should Interfere, and any deep cultivation will necessarily cut off these small roots and hinder the development of the corn. This may not be noticeable in a wet season, but will certainly be very noticeable in a dry season. I always prefer to lay the corn by level, especially where there is any possibility of drouth, the reason being that If it is ridged, the corn is not able to utilize the full fertility of the land, and It is also much more liable to suffer in case of drouth under those conditions. By keeping in mind the objects we have in cultivating our corn, we will know much better what tool to use, how and when to use It, than anyone else can tell us. We can always do a th'ng better when we know what conditions we want to produce and why. — . ■» ■ THE CULTIVATION OF CORN*. Editors Indiana Farmer: Contrary to the general belief among farmer's stirring the soil is not an essential to the development of a corn plant but cultivation is primarily for the conservation of moisture and the killing of weeds. To prove this it is only necessary to refer to the results of four years of experiments carried on under the direction of the Purdue Experiment Station. A plat of corn that received no cultivation yielded 20.6 bushels per acre; while a similar plat on which the weeds were scraped off and no cultivation given yielded 57.1 bushels. A third plat that was cultivated four times during the season Continued on page 4. |
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