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VOL. LXVI INDIANAPOLIS, SEPT. 9, 1911. NO. 36 THE DRAFT HORSE THK EVOLUTION OF THK HORSE FROM THE EARLIEST PERIOD. The Growing Numbers <>f Draft Horaea in the United States It takes a long time to substitute pure bred draft horses and high grades for the common indifferent ones that are crazy cross breeds, whieh so predominate in this country. Just think of it out of more than 8,000,000 of horses in ten States of this country, viz: Illinois, Kansas, Wisconsin, Pennsylvania, North Dakota, South Dakota, Minnesota, Montana, Iowa and Utah, there were on January lst only 14,900 pure bred, and something over 300,000 high grades, while the standard, thoroughbred, etc., to the number of over 200,000, and the balance crazy bred, of indifferent quality. In other words, over 7,000,000 horses in these States are of the kind that sell for $75 to $125 each. The Loss Involved. Any one can readily pencil out the margin of losses which are involved in such a condition of things, as all are familiar with the prices of pure bred and high grade horses of all these breeds. Of course it requires as much farm-grown feed to grow a poor horse as it does a pure bred and grade. And so in the loss of feed and the difference in the value of these horses comes millions of dollars of loss. It is only by running up against such facts that attention is arrested, and change comes in the methods of horse breeding and horse growing. Pure Bred Sires Solves It. One is utterly surprised to learn, in view of the foregoing facts how many Slres are in use which are not pure bred, it js not necessary to say that 11 is the use of these horses that keeps UP the great numbers of common horses, as compared with high grades. " tloes not matter whether the service stallion is a good grade or not, for it '" known that grade stallions, general- >' called "scrubs" because unfit for ser- lco in breeding, such sires as a rule Produce common worthless colts. This naition has become so prevalent and ruinous in some States that their legis- a<«res have provided by law to drive ut grade sires, and thus prevent the "ss constantly going on in them. Wia- "'"s,n has such a law, and under its "fluence 'grade stallions are rapidly ^•"appearing from that State. Attempts pass such a law in Indiana have been liiff a number of times, but the in- erence of members of our legislature hoMa'Ways m*evented ll and the state s on to its "scrub" sires for horse ^aing like it does to sheep-killing ^ ■ and there's "where we're at," fro" WUh a" the facts about the losses fro SUCh norse breeding, as well as m dogs which destroy ten thousand times their value in sheep every year. .Many Good Draft Bleeds. There are many good draft horse breeds, and all are happily growing in numbers in all the central and western States. While adaptation and location has something to do with the selection ol" these pure bred horses with which to grade up our common breeds, the Percheron has taken the lead in numbers, and may be found everywhere. As we stated last week, the Percheron numbers 63 per cent of all pure bred draft sires in the ten leading horse l.v. There should be no "paddling," "dishing," or "winging" in or out, cutting or interfering, nor should the fore legs swing out or "roll," or the hind legs be carried too close together or too far apart. In judging of the action the observer must note the movements of ench leg and foot, the handling of each joint and the carriage of the entire body, as the horse walks and trots. The draft horse should show a vigorous, lively, energetic disposition, yet be docile, tractable and intelligent. He should be neither sluggish, nor irritable, nor vote time and care to this branch of the farm industry. The horse is here to stay and play his part in industrial life. A Group of Percheron Mares and Foals. breeding states then named. Canada and Mexico are calling on the United States for sires, our own states and territories are still in urgent 1 need of more and better draft horses, and our farmers all over the United States, are awaking to the fact that pure bred draft mares are far more profitable for farm work, than any other source of power. The outlook for Percheron interests was never better than at present. Prices are moderate, booming is absent, the outlet is broad, and the pure bred mares are going into the hands of men who utilize them for work as well as for breeding purposes. The Great Walking Horse. Tho walking qualities of the draft horse have made him of great value on the farm, as his speed at walking as well as his great strength to do things make him excel all others at farm and road work. A recent bulletin from the Department of Agriculture mentions his points and splendid qualities, saying that a draft horse does most of his hard work at the walking gait. It is therefore important that he should be able to walk fast without tiring. He should be able to walk four miles an hour with a load. To do this the action must be perfectly regular, straight and level. Joints must be quickly and fully flexed; feet must be advanced and set down without deviation from a straight line. Soles of the feet should turn up and show the shoes plainly as the horse moves away from the observer, at both walk and trot. The feet should be lifted quickly and even-; ly, and be set down squarely and firm- | excessively nervous. Evolution of the Horse. It has been a long road from Egypt in 1740, B. C, when horses were mentioned in the Bible, down through the evolutionary periods referred to in Greek history, about the Olympian games and horse races, and through subsequent centuries to the present perfect horse. But that is the long road to high qualities over which everything comes. The horse has been evolved from the size of a dog weighing about one hundred pounds to the big 2,000 pounds drafter of the present day. As recent as in 1893 heavy horses sold in the markets ^t $150 to $200, which now bring $400 to $600— high grade draft horses for heavy work. The demand and prices for good draft horses for this purpose have been gradually increasing for years, as shown by the published reports of the Department of Agriculture. Notwithstanding the power motors being brought into use for a great many things, the demand and increasing prices for horses is evident enough that power motors have come simply to supplement the usefulness of the horse, like electric cars did to stalled and congested steam transportation. A Percheron Group On this page we show a group of splendid brood mares and their foals. This is an ideal group, as seen on many Percheron horse farms where several fine pure bred brood mares are kept. Such breeding yields a splendid income from these pure breds, and there are a good many farms which now de- Itl'LLETlN ON RED CLOVEB. Farmers' Bulletin 455 on "Red Clover." will soon be issued by the Department of Agriculture. "The increasing difficulty of obtaining successful stands of clover," says William A. Taylor, Acting Chief of the Bureau of Plant Industry, "where in former years it grew readily, constitutes one of the most serious agricul- tural problems of the present generation. The different viewpoints of tho authors have been combined and it is thought that the data and conclusions presented will enable farmers in ' the i lover-producing States to continue the growth of this crop with more certainty of success than is at present the case in many sections." With continuous cropping, awtys the Bulletin ani the consequent depletion of the soil of humus ami plant food the difficulty of growing red clover is greatly increased. This condition must be met and solved, since the loss of clover or its equivalent from the rotation leads rapidly to a run-down farm and unprofitable crop yields. It should be emphasized, however, that the mere introduction of red clover into the farm rotation is not in itself a sufficient procedure to maintain indefinitely the productivity of the farm. The clover plant adds only the nitrates to the soil and removes large quantities of potash, phosphorus, and lime from the soil, especially when cut for hay and the manure resulting therefrom is not returned to the land. The increased supply of nitrogen may in fact stimulate the soil to increased yields temporarily, only to leave it after a few years in a condition worse than if no clover had been grown. The details of the proper handling of fields in this connection will be given in succeeding pages of the bulletin. The failure of clover to produce satisfactory stands should be taken as a warning that something is wrong. Under natural conditions the growing vegetation remaining In place and rotting gradually fills up the soil rather than depletes it, but if crop after crop is removed from the ground much of the valuable plant food is taken away. Among the expedients which may be adopted in order to retain clover in the farm rotation is the increasing of the fertility and humus content of the soil (1) by the application of barnyard manure, (2) by the plowing under of any green manure crop that will produce sufficiently large growth, or (3) by such extreme measures as the spreading of straw on the land as a means of increasing the humus content. Another means of bringing clover again into the rotation is the seeding of alsike clover instead of using either the ordinary red or Mammotli clover. Alsike
Object Description
Title | Indiana farmer, 1911, v. 66, no. 36 (Sept. 9) |
Purdue Identification Number | INFA6636 |
Date of Original | 1911 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or not-for-profit purposes. |
Repository | Purdue University Libraries |
Date Digitized | 2011-04-12 |
Digitization Information | Original scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Description
Title | Page 1 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or non-for-profit purposes. |
Repository | Purdue University Libraries |
Digitization Information | Orignal scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Transcript | VOL. LXVI INDIANAPOLIS, SEPT. 9, 1911. NO. 36 THE DRAFT HORSE THK EVOLUTION OF THK HORSE FROM THE EARLIEST PERIOD. The Growing Numbers <>f Draft Horaea in the United States It takes a long time to substitute pure bred draft horses and high grades for the common indifferent ones that are crazy cross breeds, whieh so predominate in this country. Just think of it out of more than 8,000,000 of horses in ten States of this country, viz: Illinois, Kansas, Wisconsin, Pennsylvania, North Dakota, South Dakota, Minnesota, Montana, Iowa and Utah, there were on January lst only 14,900 pure bred, and something over 300,000 high grades, while the standard, thoroughbred, etc., to the number of over 200,000, and the balance crazy bred, of indifferent quality. In other words, over 7,000,000 horses in these States are of the kind that sell for $75 to $125 each. The Loss Involved. Any one can readily pencil out the margin of losses which are involved in such a condition of things, as all are familiar with the prices of pure bred and high grade horses of all these breeds. Of course it requires as much farm-grown feed to grow a poor horse as it does a pure bred and grade. And so in the loss of feed and the difference in the value of these horses comes millions of dollars of loss. It is only by running up against such facts that attention is arrested, and change comes in the methods of horse breeding and horse growing. Pure Bred Sires Solves It. One is utterly surprised to learn, in view of the foregoing facts how many Slres are in use which are not pure bred, it js not necessary to say that 11 is the use of these horses that keeps UP the great numbers of common horses, as compared with high grades. " tloes not matter whether the service stallion is a good grade or not, for it '" known that grade stallions, general- >' called "scrubs" because unfit for ser- lco in breeding, such sires as a rule Produce common worthless colts. This naition has become so prevalent and ruinous in some States that their legis- a<«res have provided by law to drive ut grade sires, and thus prevent the "ss constantly going on in them. Wia- "'"s,n has such a law, and under its "fluence 'grade stallions are rapidly ^•"appearing from that State. Attempts pass such a law in Indiana have been liiff a number of times, but the in- erence of members of our legislature hoMa'Ways m*evented ll and the state s on to its "scrub" sires for horse ^aing like it does to sheep-killing ^ ■ and there's "where we're at," fro" WUh a" the facts about the losses fro SUCh norse breeding, as well as m dogs which destroy ten thousand times their value in sheep every year. .Many Good Draft Bleeds. There are many good draft horse breeds, and all are happily growing in numbers in all the central and western States. While adaptation and location has something to do with the selection ol" these pure bred horses with which to grade up our common breeds, the Percheron has taken the lead in numbers, and may be found everywhere. As we stated last week, the Percheron numbers 63 per cent of all pure bred draft sires in the ten leading horse l.v. There should be no "paddling," "dishing," or "winging" in or out, cutting or interfering, nor should the fore legs swing out or "roll," or the hind legs be carried too close together or too far apart. In judging of the action the observer must note the movements of ench leg and foot, the handling of each joint and the carriage of the entire body, as the horse walks and trots. The draft horse should show a vigorous, lively, energetic disposition, yet be docile, tractable and intelligent. He should be neither sluggish, nor irritable, nor vote time and care to this branch of the farm industry. The horse is here to stay and play his part in industrial life. A Group of Percheron Mares and Foals. breeding states then named. Canada and Mexico are calling on the United States for sires, our own states and territories are still in urgent 1 need of more and better draft horses, and our farmers all over the United States, are awaking to the fact that pure bred draft mares are far more profitable for farm work, than any other source of power. The outlook for Percheron interests was never better than at present. Prices are moderate, booming is absent, the outlet is broad, and the pure bred mares are going into the hands of men who utilize them for work as well as for breeding purposes. The Great Walking Horse. Tho walking qualities of the draft horse have made him of great value on the farm, as his speed at walking as well as his great strength to do things make him excel all others at farm and road work. A recent bulletin from the Department of Agriculture mentions his points and splendid qualities, saying that a draft horse does most of his hard work at the walking gait. It is therefore important that he should be able to walk fast without tiring. He should be able to walk four miles an hour with a load. To do this the action must be perfectly regular, straight and level. Joints must be quickly and fully flexed; feet must be advanced and set down without deviation from a straight line. Soles of the feet should turn up and show the shoes plainly as the horse moves away from the observer, at both walk and trot. The feet should be lifted quickly and even-; ly, and be set down squarely and firm- | excessively nervous. Evolution of the Horse. It has been a long road from Egypt in 1740, B. C, when horses were mentioned in the Bible, down through the evolutionary periods referred to in Greek history, about the Olympian games and horse races, and through subsequent centuries to the present perfect horse. But that is the long road to high qualities over which everything comes. The horse has been evolved from the size of a dog weighing about one hundred pounds to the big 2,000 pounds drafter of the present day. As recent as in 1893 heavy horses sold in the markets ^t $150 to $200, which now bring $400 to $600— high grade draft horses for heavy work. The demand and prices for good draft horses for this purpose have been gradually increasing for years, as shown by the published reports of the Department of Agriculture. Notwithstanding the power motors being brought into use for a great many things, the demand and increasing prices for horses is evident enough that power motors have come simply to supplement the usefulness of the horse, like electric cars did to stalled and congested steam transportation. A Percheron Group On this page we show a group of splendid brood mares and their foals. This is an ideal group, as seen on many Percheron horse farms where several fine pure bred brood mares are kept. Such breeding yields a splendid income from these pure breds, and there are a good many farms which now de- Itl'LLETlN ON RED CLOVEB. Farmers' Bulletin 455 on "Red Clover." will soon be issued by the Department of Agriculture. "The increasing difficulty of obtaining successful stands of clover," says William A. Taylor, Acting Chief of the Bureau of Plant Industry, "where in former years it grew readily, constitutes one of the most serious agricul- tural problems of the present generation. The different viewpoints of tho authors have been combined and it is thought that the data and conclusions presented will enable farmers in ' the i lover-producing States to continue the growth of this crop with more certainty of success than is at present the case in many sections." With continuous cropping, awtys the Bulletin ani the consequent depletion of the soil of humus ami plant food the difficulty of growing red clover is greatly increased. This condition must be met and solved, since the loss of clover or its equivalent from the rotation leads rapidly to a run-down farm and unprofitable crop yields. It should be emphasized, however, that the mere introduction of red clover into the farm rotation is not in itself a sufficient procedure to maintain indefinitely the productivity of the farm. The clover plant adds only the nitrates to the soil and removes large quantities of potash, phosphorus, and lime from the soil, especially when cut for hay and the manure resulting therefrom is not returned to the land. The increased supply of nitrogen may in fact stimulate the soil to increased yields temporarily, only to leave it after a few years in a condition worse than if no clover had been grown. The details of the proper handling of fields in this connection will be given in succeeding pages of the bulletin. The failure of clover to produce satisfactory stands should be taken as a warning that something is wrong. Under natural conditions the growing vegetation remaining In place and rotting gradually fills up the soil rather than depletes it, but if crop after crop is removed from the ground much of the valuable plant food is taken away. Among the expedients which may be adopted in order to retain clover in the farm rotation is the increasing of the fertility and humus content of the soil (1) by the application of barnyard manure, (2) by the plowing under of any green manure crop that will produce sufficiently large growth, or (3) by such extreme measures as the spreading of straw on the land as a means of increasing the humus content. Another means of bringing clover again into the rotation is the seeding of alsike clover instead of using either the ordinary red or Mammotli clover. Alsike |
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