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Gardeh VOL. LXV INDIANAPOLIS, MAY 21, 1910. NO. 21 Written for the Indiana Farmer: ON THE ROAD. By J. H. Haynes. At home one sees but Uttle of what is going on in the world. We read but we forget. On the road, if we are wide awake, much can be seen and seeing leaves imprints not easily erased from the mind. To cure ourself of a spell of the "blues," caused by the "young winter" that played h voc with the fruit, we spent a few days in a trip northward. The lessons we learned were many. Much is yet to be accomplished in the agricultural world before success will crown our efforts, to induce Mother Earth to yield bounteous harvests. We were astonished at the following existing conditions over the sections we traveled. lst. The vast amount of uncultivated land over all northern Indiana, most of it covered with wild grasses and scrub forests. 2d. The scarcity of farm homes,— few houses to be seen and these seemingly miles apart; more especially the absence of good barns wa3 notic- able, stables and sheds answering the purpose. School houses and churches in the rural sections are few in number, due we suppose to the very scattered population. 3d. The absence of stock on these vast prairie ranges; but few cattle and no sheep nor hogs were noticed. We do not doubt but that in days prior to settlement more animals lived oft these lands than do now. 4th. The many miles of swampy marsh land unfit as it now is for any agricultural purpose. All of which could be rendered fertile and productive and be a source of health and wealth to the state. 5th. The great shortage of wheat acreage and the poor condition of what was seen. It is certain that a good yield can not be had from it. The very small area of plowed land, for spring crops was also noticeable, probably due to the wet condition of the soil. 6th. The absence of orchards or fruit gardens was strange to us. It seems that in this age of the world men will neglect such opportunities to benefit themselves, their families and humanity by planting the fruits so generously provided by the Creator. On enquiry we learned that a great part of this waste unfilled land was held in vast estates by individuals for speculative purposes, as much as 30,- 000 acres being owned by a single person. From these lessons we believe the key can be forged that would solve the mystery as to how to relieve our cities of a part of their congestion of humanity. As things now are this herding of our people in these cities places them in a sad condition and unfits them for usefulness or happiness. Their environments are such as to forbid them the comforts of life—which we will fully show in a future article. If scattered over these waste lands and given opportunities they might become a power for good to the State. Mr. J. H. Haynes, Carroll Co., says that Delphi is to have a button factory to employ 76 to 100 men. The pearl for the buttons will be taken from the Wabash river and Tippecanoe rivers. CAPILLARITY ILLUSTRATED. The principle can be studied by the inquirer at home if he desires to do so. Get some cakes of loaf sugar and dip one end of these cakes in water. You will see the moisture immediately go up through the cake of sugar clear to the top. Moisture is continually coming up through the soil in the same way. If the soil is allowed to become compact clear to the surface the sun and wind lick this moisture up very rapidly, particularly in the higher altitudes. Holding this cake of sugar in the moisture lay another cake on top of it. You will find that very, very little mois- crops in any country, any year. With a soil and subsoil such as I have referred to there is scarcely any country but that has moisture enough to produce a profitable crop of the grains that are adapted to the conditions existing ln that particular locality. ' Now taking another cake of sugar and placing some pulverized sugar on top of it, and holding the lower edge of the cake in the moisture, you will observe that the water passes up through the cake readily, but hesitates and passes into the pulverized sugar very slowly. This is because the particles of pulverized sugar are broken apart sufficiently that moisture Farm Home of Frederick Feitig, Shelby County. ture will pass into the upper cake, and unless they fit very closely together there will, practically, no moisture enter the upper cake. This is because of the small space between the two cakes of sugar. If they were one solid cake it would go clear to the top of the entire block, even though it were a foot high. When you plow your land you leave between the furrow slice that you turn over, and the subsoil below, more space than there is between these two cakes of sugar. Then you plant your seed in the loose land that you turned over with the plow. Consequently, there is no moisture coming up to the seed, and you have to wait for rain, even though there is plenty of moisture below the furrow slice that you turned over. By disking before you plow and then turning the fine soil down underneath, and again disking and dragging on top you help make, and very largely make this union between these two soils. The sub-surface packer is probably the best tool known for that purpose. The principle upon which it works has been demonstrated on every farm in Illinois. After finishing seeding and dragging a field, no doubt the inquirer h-.s seen a wagon driven across the freshly dragged land, and if the season were a little dry has noticed that the grain came up first in the wagon track. That is simply because the pressure of the wheels joined the fresh soil to the undisturbed soil so that moisture came up into the furrow slice to the seed. It is this moisture that comes from below that we depend upon most largely for the production of our moves from one particle to the other very slowly. It will in time get up through the pulverized sugar, but it will take considerable time to do so. While this moisture is held under the pulverized sugar, there will not be any evaporation from the surface. If granulated sugar is used instead of pulverized the moisture will come up through much more rapidly, because the particles of granulated sugar are angular and fit more closely together. In the case of some sandy soils, it is 'found that they become compact clear to the surface much more quickly after cultivation than loam soils, because of this same fact, and their greater weight.— A. E. Chamberlain, in Dry Farming Bulletin. THE HYDRAULIC RAM. Editors Indiana Farmer: There seems to be a great deal of prejudice or contempt directed against one of the simplest yet most effective little machines known to man, namely the hydraulic ram. Therefore I am moved to speak in its defence. A little over a year ago I built a house on my farm some distance from where the old one stood, and of course one of the first things to provide was a water supply. I had a fine spring about forty rods from the house and I determined to install a ram at the spring to force the water to the house. I had never seen one of these little machines and I therefore asked the opinion of some of my older neighbors. My spring is about 60 feet lower than the house and some did not think a ram would lift water that high. Others had seen them tried and were convinced that they were not a success, while ons man declared that he "wouldn't have one of the doggoned things" on his farm. Not meeting with much assurance of success in" this quarter I sought more expert advice, with the result that I purchased and installed a number 2 ram. It ls a small thing—can be packed in an ordinary suitcase, and does not weigh over 25 lbs., but it surely does the work. I placed a five-barrel tank in my attic, and it will pump 'hat tank full in about two hours. That means 60 barrels of water every 24 hours. More than most large farms would use. The total cost of the ram \. ith sufficient galvanized piping was about $40. The labor of Installing it amounted to about $15, leaving the total cost much below that of a well. It has now been runlng about thirteen months and has not cost one cent for repairs and I have not spent as much as an hour altogether to keep it going. It. seldom ever stops, only when a piece of a twig or something solid gets under the valve, and then only a fraction of a minute is required to set it going again. Of course all are not so situated that they could install one of these machines, but I know there are hundreds of farmers in the state of Indiana who could install one. To such I want to say that the hydraulic ram is just as far ahead of the wind pump or gasoline engine, as these are ahead of the "old oaken bucket." A man not far from where I llvo, built a new house within 200 feet of a fine spring and instead of installing one of these machines, which in his case would not have cost over $25, he drilled a well and put in a pump, the two costing about $100, besides the drudgery of pumping all his water by hand. Another family have carried their water in pails up a steep hill 50 feet high ever since I have lived in this neighborhood. Their water which they could have for nothing—a ram would pay for itself here in a few months—costs them almost as much as their clothing. A small ram will run on a flow as low as one gallon per minute and will furnish a surprising amount of water. The larger ones require a stronger flow to operate them; but will raise water to a great height and force it almost any distance that may be required. If you have a spring within a mile of your home, do not hesitate to install a ram, as it will be the best investment you could make. H. Buzbee. Grant Co. WHAT ONE MORE EAR OF CORN WOULD DO. Prof. P. G. Holden, of Iowa, shows what benefit to his State just one more ear of corn to each hill on every corn fleld would be. He says: "If one more little ear of corn to each hill were added It would mean a half million dollars more for every one of the ninety-nine counties of the state. Ten bushels more of corn to each acre planted would make $50,- 000,000 more to be added to the total of Iowa's wealth each year. Our present average yield for Iowa is only 35 bushels to the acre. The cause for this poor yield is barren seed corn, and the remedy is the testing of every ear to be planted and the selection of the best seed corn for planting."
Object Description
Title | Indiana farmer, 1910, v. 65, no. 21 (May 21) |
Purdue Identification Number | INFA6521 |
Date of Original | 1910 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or not-for-profit purposes. |
Repository | Purdue University Libraries |
Date Digitized | 2011-04-08 |
Digitization Information | Original scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Description
Title | Page 1 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or non-for-profit purposes. |
Repository | Purdue University Libraries |
Digitization Information | Orignal scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Transcript | Gardeh VOL. LXV INDIANAPOLIS, MAY 21, 1910. NO. 21 Written for the Indiana Farmer: ON THE ROAD. By J. H. Haynes. At home one sees but Uttle of what is going on in the world. We read but we forget. On the road, if we are wide awake, much can be seen and seeing leaves imprints not easily erased from the mind. To cure ourself of a spell of the "blues," caused by the "young winter" that played h voc with the fruit, we spent a few days in a trip northward. The lessons we learned were many. Much is yet to be accomplished in the agricultural world before success will crown our efforts, to induce Mother Earth to yield bounteous harvests. We were astonished at the following existing conditions over the sections we traveled. lst. The vast amount of uncultivated land over all northern Indiana, most of it covered with wild grasses and scrub forests. 2d. The scarcity of farm homes,— few houses to be seen and these seemingly miles apart; more especially the absence of good barns wa3 notic- able, stables and sheds answering the purpose. School houses and churches in the rural sections are few in number, due we suppose to the very scattered population. 3d. The absence of stock on these vast prairie ranges; but few cattle and no sheep nor hogs were noticed. We do not doubt but that in days prior to settlement more animals lived oft these lands than do now. 4th. The many miles of swampy marsh land unfit as it now is for any agricultural purpose. All of which could be rendered fertile and productive and be a source of health and wealth to the state. 5th. The great shortage of wheat acreage and the poor condition of what was seen. It is certain that a good yield can not be had from it. The very small area of plowed land, for spring crops was also noticeable, probably due to the wet condition of the soil. 6th. The absence of orchards or fruit gardens was strange to us. It seems that in this age of the world men will neglect such opportunities to benefit themselves, their families and humanity by planting the fruits so generously provided by the Creator. On enquiry we learned that a great part of this waste unfilled land was held in vast estates by individuals for speculative purposes, as much as 30,- 000 acres being owned by a single person. From these lessons we believe the key can be forged that would solve the mystery as to how to relieve our cities of a part of their congestion of humanity. As things now are this herding of our people in these cities places them in a sad condition and unfits them for usefulness or happiness. Their environments are such as to forbid them the comforts of life—which we will fully show in a future article. If scattered over these waste lands and given opportunities they might become a power for good to the State. Mr. J. H. Haynes, Carroll Co., says that Delphi is to have a button factory to employ 76 to 100 men. The pearl for the buttons will be taken from the Wabash river and Tippecanoe rivers. CAPILLARITY ILLUSTRATED. The principle can be studied by the inquirer at home if he desires to do so. Get some cakes of loaf sugar and dip one end of these cakes in water. You will see the moisture immediately go up through the cake of sugar clear to the top. Moisture is continually coming up through the soil in the same way. If the soil is allowed to become compact clear to the surface the sun and wind lick this moisture up very rapidly, particularly in the higher altitudes. Holding this cake of sugar in the moisture lay another cake on top of it. You will find that very, very little mois- crops in any country, any year. With a soil and subsoil such as I have referred to there is scarcely any country but that has moisture enough to produce a profitable crop of the grains that are adapted to the conditions existing ln that particular locality. ' Now taking another cake of sugar and placing some pulverized sugar on top of it, and holding the lower edge of the cake in the moisture, you will observe that the water passes up through the cake readily, but hesitates and passes into the pulverized sugar very slowly. This is because the particles of pulverized sugar are broken apart sufficiently that moisture Farm Home of Frederick Feitig, Shelby County. ture will pass into the upper cake, and unless they fit very closely together there will, practically, no moisture enter the upper cake. This is because of the small space between the two cakes of sugar. If they were one solid cake it would go clear to the top of the entire block, even though it were a foot high. When you plow your land you leave between the furrow slice that you turn over, and the subsoil below, more space than there is between these two cakes of sugar. Then you plant your seed in the loose land that you turned over with the plow. Consequently, there is no moisture coming up to the seed, and you have to wait for rain, even though there is plenty of moisture below the furrow slice that you turned over. By disking before you plow and then turning the fine soil down underneath, and again disking and dragging on top you help make, and very largely make this union between these two soils. The sub-surface packer is probably the best tool known for that purpose. The principle upon which it works has been demonstrated on every farm in Illinois. After finishing seeding and dragging a field, no doubt the inquirer h-.s seen a wagon driven across the freshly dragged land, and if the season were a little dry has noticed that the grain came up first in the wagon track. That is simply because the pressure of the wheels joined the fresh soil to the undisturbed soil so that moisture came up into the furrow slice to the seed. It is this moisture that comes from below that we depend upon most largely for the production of our moves from one particle to the other very slowly. It will in time get up through the pulverized sugar, but it will take considerable time to do so. While this moisture is held under the pulverized sugar, there will not be any evaporation from the surface. If granulated sugar is used instead of pulverized the moisture will come up through much more rapidly, because the particles of granulated sugar are angular and fit more closely together. In the case of some sandy soils, it is 'found that they become compact clear to the surface much more quickly after cultivation than loam soils, because of this same fact, and their greater weight.— A. E. Chamberlain, in Dry Farming Bulletin. THE HYDRAULIC RAM. Editors Indiana Farmer: There seems to be a great deal of prejudice or contempt directed against one of the simplest yet most effective little machines known to man, namely the hydraulic ram. Therefore I am moved to speak in its defence. A little over a year ago I built a house on my farm some distance from where the old one stood, and of course one of the first things to provide was a water supply. I had a fine spring about forty rods from the house and I determined to install a ram at the spring to force the water to the house. I had never seen one of these little machines and I therefore asked the opinion of some of my older neighbors. My spring is about 60 feet lower than the house and some did not think a ram would lift water that high. Others had seen them tried and were convinced that they were not a success, while ons man declared that he "wouldn't have one of the doggoned things" on his farm. Not meeting with much assurance of success in" this quarter I sought more expert advice, with the result that I purchased and installed a number 2 ram. It ls a small thing—can be packed in an ordinary suitcase, and does not weigh over 25 lbs., but it surely does the work. I placed a five-barrel tank in my attic, and it will pump 'hat tank full in about two hours. That means 60 barrels of water every 24 hours. More than most large farms would use. The total cost of the ram \. ith sufficient galvanized piping was about $40. The labor of Installing it amounted to about $15, leaving the total cost much below that of a well. It has now been runlng about thirteen months and has not cost one cent for repairs and I have not spent as much as an hour altogether to keep it going. It. seldom ever stops, only when a piece of a twig or something solid gets under the valve, and then only a fraction of a minute is required to set it going again. Of course all are not so situated that they could install one of these machines, but I know there are hundreds of farmers in the state of Indiana who could install one. To such I want to say that the hydraulic ram is just as far ahead of the wind pump or gasoline engine, as these are ahead of the "old oaken bucket." A man not far from where I llvo, built a new house within 200 feet of a fine spring and instead of installing one of these machines, which in his case would not have cost over $25, he drilled a well and put in a pump, the two costing about $100, besides the drudgery of pumping all his water by hand. Another family have carried their water in pails up a steep hill 50 feet high ever since I have lived in this neighborhood. Their water which they could have for nothing—a ram would pay for itself here in a few months—costs them almost as much as their clothing. A small ram will run on a flow as low as one gallon per minute and will furnish a surprising amount of water. The larger ones require a stronger flow to operate them; but will raise water to a great height and force it almost any distance that may be required. If you have a spring within a mile of your home, do not hesitate to install a ram, as it will be the best investment you could make. H. Buzbee. Grant Co. WHAT ONE MORE EAR OF CORN WOULD DO. Prof. P. G. Holden, of Iowa, shows what benefit to his State just one more ear of corn to each hill on every corn fleld would be. He says: "If one more little ear of corn to each hill were added It would mean a half million dollars more for every one of the ninety-nine counties of the state. Ten bushels more of corn to each acre planted would make $50,- 000,000 more to be added to the total of Iowa's wealth each year. Our present average yield for Iowa is only 35 bushels to the acre. The cause for this poor yield is barren seed corn, and the remedy is the testing of every ear to be planted and the selection of the best seed corn for planting." |
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