Page 1 |
Previous | 1 of 16 | Next |
|
|
Loading content ...
VOL. XXIX. INDIANAPOLIS. IND , AUG. 11, 1804. NO. 32. CKIM80N CLOVEB. At the risk of repeating much of what has already been said regarding thla interesting plant we copy the following from the American Cultivator ln connection with the cut snowing its stem, leaves and graceful bloom: There is a difference in hardiness of different varieties of the crimson clover, some of whioh do not have crimson blossoms. One of these is called Egyptian clover and has white blossoms resembling those of white clover, but on • much larger plant. This kind is not hardy and la only adapted to growing in the Southern States. The blossom of the true crimson clover is from two to three inches long and is crimson in oolor. It Is an annual plant, but in Delaware and New Jersey it is the oommon practice to sow it among corn in July or Angust, when it will live through the winter and ripen its seed the next spring. It is often as cold in Delaware and New Jersey for a time as it is much farther north. If you have a location where snow lies all winter it will probably pay to try some, taking care to get the tru*' crimson clover seed, which is hardier than the Egyptian variety. It is used in Delaware both as a forage crop and for plowing under as green manure. Last season about 3,000 acres were sown with it. Growing the seed is also profitable, as the demand-foe crimson clover aeed exceeds the supply. The yield of seed per acre varies from three to 15 bushels. Ten bushels is regarded as a good crop, and it sells readily at from four to six dollars per bushel. The crimson clover crop saves Delaware farmers much valuable fertility, as its roots nse atmospheric nitrogen the same as do those of the common red clover. It is worth trying In a small way at first by all farmers. As a crop to cover the ground during winter it Is of great value, and It may probably be worth while sowing for this purpose, for fall growth in localities where its winter killing wonld be probable two seasons out of three. About 15 pounds of seed are required per acre. Where the Farmers' Money Goes. Editobs Indiana Farmer: For three weeks thrashing has been going on at a lively rate and the average yield per acre still Is on the increase, so that one sometimes thinks "acres" are liable to swell a little on the surface. Apparently the bulk of the wheat Is being sold from the machine, as there is a crowding of capacity of grain dealers to make room for what comes in faster than it can be shipped away. It is nothing uncommon to see wagons loaded with 50 or 100 bushels actually racing along tbe street the last half mile or more in their eagerness to get there first and unload, fearing the price will drop away below 44 cents. One might think that a double yield at half price will surely cause trade to pick up and do much good in a general way. Bat going down the street and seeing the clerks standing around with little or nothing to do, I began to enquire if trade had not yet felt the benefits of so much wheat selling. The answer generally was, "No." A few grcesries had been sold during the morning (Saturday); otherwise but little trading or money to be seen. Why so? "Why?" says one; "because the farmer can get along without spending money, and he keeps it in his pocket." With few exceptions that was the prevailing opinion. But a thought came to mind of what a banker of many years' experience said last spring: That he was loaning more money to farmers to pay their spring instalment of taxes than he ever bad since doing business, and in friendly discussions I frequently have with this firm they have told me that, as a rule, the farmers borrow more money, payable after harvest, than any other time of the year, notwithstanding the hog crop has been thought to be the means of meeting a great portion of the farmers' obligations throughout Indiana. With these facts in mind I oould see where the money went to, and proceeded to say so, knowing how necessary it ia for a banker to main tain secrecy with his customers, who, too, me were waiting on others, until we traced no less than six different promises that got stuck when the panic came on, and one simply had to carry the other, and I told them to just let their obligations stand at present, and gave my note to the bank for the amount wanted at 60 days; checked to the treasurer, and he carried It CRIMSON CLOVER. generally are "mum" aa borrowers, especially for taxes. Then some talk was Indulged in about the gold basis, increase of debts, taxes, etc., in proportion to the price received for wheat. Says one: "You didn't have to borrow money to pay taxes?" The answer was: "Most assuredly I did, but I believe the first time in my life." Talking with the connty treasurer, I said it would take nearly a thousand bushels of wheat at present price to pay my taxes, when he jokingly retorted: "If I had the wheat," which he knew I did not, for I quit raising wheat five years ago, for the price of wheat kept tending downward and it left no profit to keep extra teams and pay a fair consideration for labor. "What did I raise?" Almost the same as in previous years, only a little more grass, cattle and sheep, a little less corn and hogs, sowing the oorn to rye, pasturing during winter, plowed under again for corn, or part harvested for the grain to be fed. You see my surplus stock was sold before taxes were dne—and I've not been in the habit of paying before—and to accommodate some parties a while I let them have money, bat when taxes were dne and I wanted the money the parties owing back as oounty deposits. Well, when I sheared my sheep and sold the wool it took the principal part of the proceeds of flOO fleeces, XX wool, averaging 8>£ pounds, to redeem my own paper, on account of that score. The other debts I think all stand as they did, and I doubt not like instances are very numerous throughout the entire oountry. The banks claim to have plenty of money, but the number who can obtain loans is small, and what products are sold brings so little, that after meeting current expenses, taxes and interest, there is but little left for circulation. Keep this in mind: It has been the "hustlers" who have been the principal borrowers of money in recent years, as they endeavored to obtain a competence, or a fortune, but that has been checked by contraction of the circulation of the poor man's money and under-consumption of labor's products. Miello. There is always success for him who does his level best, no matter what the discouraging circumstances are. Only the poor farmer will be squeezed to death, as will the poor merchant or the faint hearted one. He who takes every legitimate ad- van tat*e carries off the cake, About Potash and Soda—Their Action to Make Organic Matter Soluble— the Help Afforded the Alkalies by Calcareous Earth. Edith*. Indiana Pakheb: It is a well established chemical action of the fixed alkalies proper (potash and soda), on vegetable or other organic matter, to render it more soluble, and thereby more speedily and effectually to reduce insoluble and inert organic manures to the state fit to ibe taken up by the roots of plants and enable them to be completely consumed as food for plants. Under the influence of the alkaline carbonates (not muriates or sulphates), the organic matter disappears mors rapidly than it would otherwise do; and after it has thus disappeared, fresh additions of the carbonates produce no further good effect. According io the treatment of the land while this solvent action of the carbonates is proceeding, through a course of years, the general or final results will be either Injurious; in the removal and destruction of the organic matter, or beneficial, by storing it up and fixing it in the soil, under reverse circumstances. If the system of cropping be continually exhausting—taking as much as possible from the land and returning nothing— then the lessening and disappearance of the organic matter, whether slowly or speedily will finally be complete, and equally sure will be the so induced and almost hopeless subsequent sterility of the soil. It was upon such ignorant and destructive cropping as this that was founded the often quoted old proverb in England, that "liming makes rich fathers and poor sons." And this saying will certainly be true, if understood of the fixed alkalies followed by oontinued or generally exhausting tillage, though entirely false If followed by mild, ameliorating cultivation and judicious management. Calcareous earth, as well as the fixed alkalies, enables the soil, or the plant, growing thereon, to draw mnch more nutriment from the atmosphere. Lime and the fixed alkalies in the soil Increases the effect of azotized manures, and, through leguminous plants, draws azote in relatively large amounts also from the atmosphere. While all persons have ooncurred In asserting the ameliorating effects of clover and other leguminous crops, there has been as general an erroneous agreement as to tho cause of this quality. It has been assumed by out scientific instructors, and their doctrine was received without question, that plants with broad leaves absorbed more nitrogen from the air, and hence the superiority in this respect of leguminous plants over all narrow-leaved tribes. Never was there any opinion more generally admitted on a weaker basis, or more easy to be overthrown. Several cultivated crops, as tobacco, cabbage, turnips, pumpkins, and other like vines, have much broader leaves than any of the legumes. But neither of these have ever been deemed to have any peculiar power for manuring by its growth and decay on the land. Ar. >te, the smallest but richest, and for its quantity by far the mest important element and ingredient of plants, is derived by most plants exclusively from the soil. Plants of the leguminous order, and they alone, so far as known, possess and exert the power also to draw azote direotiy from the atmosphere, assimilate and fix in their bodies this richest material and to give it as manure to the soil on which they grow and are left to decay. Owing to this peculiar power leguminous plants are the most highly enriching to soil as manure. The important benefits thus to be derived are valuable only through the a.d of lime or alkalies in soli. Andrew H. Ward.
Object Description
Title | Indiana farmer, 1894, v. 29, no. 32 (Aug. 11) |
Purdue Identification Number | INFA2932 |
Date of Original | 1894 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or not-for-profit purposes. |
Repository | Purdue University Libraries |
Date Digitized | 2011-03-21 |
Digitization Information | Original scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Description
Title | Page 1 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or non-for-profit purposes. |
Repository | Purdue University Libraries |
Digitization Information | Orignal scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Transcript | VOL. XXIX. INDIANAPOLIS. IND , AUG. 11, 1804. NO. 32. CKIM80N CLOVEB. At the risk of repeating much of what has already been said regarding thla interesting plant we copy the following from the American Cultivator ln connection with the cut snowing its stem, leaves and graceful bloom: There is a difference in hardiness of different varieties of the crimson clover, some of whioh do not have crimson blossoms. One of these is called Egyptian clover and has white blossoms resembling those of white clover, but on • much larger plant. This kind is not hardy and la only adapted to growing in the Southern States. The blossom of the true crimson clover is from two to three inches long and is crimson in oolor. It Is an annual plant, but in Delaware and New Jersey it is the oommon practice to sow it among corn in July or Angust, when it will live through the winter and ripen its seed the next spring. It is often as cold in Delaware and New Jersey for a time as it is much farther north. If you have a location where snow lies all winter it will probably pay to try some, taking care to get the tru*' crimson clover seed, which is hardier than the Egyptian variety. It is used in Delaware both as a forage crop and for plowing under as green manure. Last season about 3,000 acres were sown with it. Growing the seed is also profitable, as the demand-foe crimson clover aeed exceeds the supply. The yield of seed per acre varies from three to 15 bushels. Ten bushels is regarded as a good crop, and it sells readily at from four to six dollars per bushel. The crimson clover crop saves Delaware farmers much valuable fertility, as its roots nse atmospheric nitrogen the same as do those of the common red clover. It is worth trying In a small way at first by all farmers. As a crop to cover the ground during winter it Is of great value, and It may probably be worth while sowing for this purpose, for fall growth in localities where its winter killing wonld be probable two seasons out of three. About 15 pounds of seed are required per acre. Where the Farmers' Money Goes. Editobs Indiana Farmer: For three weeks thrashing has been going on at a lively rate and the average yield per acre still Is on the increase, so that one sometimes thinks "acres" are liable to swell a little on the surface. Apparently the bulk of the wheat Is being sold from the machine, as there is a crowding of capacity of grain dealers to make room for what comes in faster than it can be shipped away. It is nothing uncommon to see wagons loaded with 50 or 100 bushels actually racing along tbe street the last half mile or more in their eagerness to get there first and unload, fearing the price will drop away below 44 cents. One might think that a double yield at half price will surely cause trade to pick up and do much good in a general way. Bat going down the street and seeing the clerks standing around with little or nothing to do, I began to enquire if trade had not yet felt the benefits of so much wheat selling. The answer generally was, "No." A few grcesries had been sold during the morning (Saturday); otherwise but little trading or money to be seen. Why so? "Why?" says one; "because the farmer can get along without spending money, and he keeps it in his pocket." With few exceptions that was the prevailing opinion. But a thought came to mind of what a banker of many years' experience said last spring: That he was loaning more money to farmers to pay their spring instalment of taxes than he ever bad since doing business, and in friendly discussions I frequently have with this firm they have told me that, as a rule, the farmers borrow more money, payable after harvest, than any other time of the year, notwithstanding the hog crop has been thought to be the means of meeting a great portion of the farmers' obligations throughout Indiana. With these facts in mind I oould see where the money went to, and proceeded to say so, knowing how necessary it ia for a banker to main tain secrecy with his customers, who, too, me were waiting on others, until we traced no less than six different promises that got stuck when the panic came on, and one simply had to carry the other, and I told them to just let their obligations stand at present, and gave my note to the bank for the amount wanted at 60 days; checked to the treasurer, and he carried It CRIMSON CLOVER. generally are "mum" aa borrowers, especially for taxes. Then some talk was Indulged in about the gold basis, increase of debts, taxes, etc., in proportion to the price received for wheat. Says one: "You didn't have to borrow money to pay taxes?" The answer was: "Most assuredly I did, but I believe the first time in my life." Talking with the connty treasurer, I said it would take nearly a thousand bushels of wheat at present price to pay my taxes, when he jokingly retorted: "If I had the wheat," which he knew I did not, for I quit raising wheat five years ago, for the price of wheat kept tending downward and it left no profit to keep extra teams and pay a fair consideration for labor. "What did I raise?" Almost the same as in previous years, only a little more grass, cattle and sheep, a little less corn and hogs, sowing the oorn to rye, pasturing during winter, plowed under again for corn, or part harvested for the grain to be fed. You see my surplus stock was sold before taxes were dne—and I've not been in the habit of paying before—and to accommodate some parties a while I let them have money, bat when taxes were dne and I wanted the money the parties owing back as oounty deposits. Well, when I sheared my sheep and sold the wool it took the principal part of the proceeds of flOO fleeces, XX wool, averaging 8>£ pounds, to redeem my own paper, on account of that score. The other debts I think all stand as they did, and I doubt not like instances are very numerous throughout the entire oountry. The banks claim to have plenty of money, but the number who can obtain loans is small, and what products are sold brings so little, that after meeting current expenses, taxes and interest, there is but little left for circulation. Keep this in mind: It has been the "hustlers" who have been the principal borrowers of money in recent years, as they endeavored to obtain a competence, or a fortune, but that has been checked by contraction of the circulation of the poor man's money and under-consumption of labor's products. Miello. There is always success for him who does his level best, no matter what the discouraging circumstances are. Only the poor farmer will be squeezed to death, as will the poor merchant or the faint hearted one. He who takes every legitimate ad- van tat*e carries off the cake, About Potash and Soda—Their Action to Make Organic Matter Soluble— the Help Afforded the Alkalies by Calcareous Earth. Edith*. Indiana Pakheb: It is a well established chemical action of the fixed alkalies proper (potash and soda), on vegetable or other organic matter, to render it more soluble, and thereby more speedily and effectually to reduce insoluble and inert organic manures to the state fit to ibe taken up by the roots of plants and enable them to be completely consumed as food for plants. Under the influence of the alkaline carbonates (not muriates or sulphates), the organic matter disappears mors rapidly than it would otherwise do; and after it has thus disappeared, fresh additions of the carbonates produce no further good effect. According io the treatment of the land while this solvent action of the carbonates is proceeding, through a course of years, the general or final results will be either Injurious; in the removal and destruction of the organic matter, or beneficial, by storing it up and fixing it in the soil, under reverse circumstances. If the system of cropping be continually exhausting—taking as much as possible from the land and returning nothing— then the lessening and disappearance of the organic matter, whether slowly or speedily will finally be complete, and equally sure will be the so induced and almost hopeless subsequent sterility of the soil. It was upon such ignorant and destructive cropping as this that was founded the often quoted old proverb in England, that "liming makes rich fathers and poor sons." And this saying will certainly be true, if understood of the fixed alkalies followed by oontinued or generally exhausting tillage, though entirely false If followed by mild, ameliorating cultivation and judicious management. Calcareous earth, as well as the fixed alkalies, enables the soil, or the plant, growing thereon, to draw mnch more nutriment from the atmosphere. Lime and the fixed alkalies in the soil Increases the effect of azotized manures, and, through leguminous plants, draws azote in relatively large amounts also from the atmosphere. While all persons have ooncurred In asserting the ameliorating effects of clover and other leguminous crops, there has been as general an erroneous agreement as to tho cause of this quality. It has been assumed by out scientific instructors, and their doctrine was received without question, that plants with broad leaves absorbed more nitrogen from the air, and hence the superiority in this respect of leguminous plants over all narrow-leaved tribes. Never was there any opinion more generally admitted on a weaker basis, or more easy to be overthrown. Several cultivated crops, as tobacco, cabbage, turnips, pumpkins, and other like vines, have much broader leaves than any of the legumes. But neither of these have ever been deemed to have any peculiar power for manuring by its growth and decay on the land. Ar. >te, the smallest but richest, and for its quantity by far the mest important element and ingredient of plants, is derived by most plants exclusively from the soil. Plants of the leguminous order, and they alone, so far as known, possess and exert the power also to draw azote direotiy from the atmosphere, assimilate and fix in their bodies this richest material and to give it as manure to the soil on which they grow and are left to decay. Owing to this peculiar power leguminous plants are the most highly enriching to soil as manure. The important benefits thus to be derived are valuable only through the a.d of lime or alkalies in soli. Andrew H. Ward. |
Tags
Comments
Post a Comment for Page 1