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VOL. XXX. "d. Ti >± i INDIANAPOLIS, IND., OCT. 19, 1895. NO. 42. __ 4 __ Resources of vr~ Grant County, Ind. Grant county embraces 418 square miles and upon the average contains a quality of soil unsurpassed in the production of all the staple crops usually grown throughout the State, which, if taken in the aggregate would amount to a considerable sum. Of natural gas and oil it has no superior probably in the greatgas belt of Indiana as the recent location of numerous manufacturing plants of the leading industries in all the principal towns will testify. And great interest is manifested at present in the oil production in the northern part of the county. Consequently the resources are great and under the tireless energies of the labor producing classes have seemingly been pledged with unrivaled prosperity. The auditor's annual report to the Board of Commissioners of Grant county for the fiscal year ending May 31, 1895, lies before me and shows the receipts in the way of taxes, to have been $850,600 34. Expenditures less, net cash in treasury $149,209, on that date. EARLY SETTLEMENT. The earliest settlement was made at Jonesboro, by Quakers, and that section of the county still shows the early impress of the intelligence and moral status of its early settlers, in the fine farms, sch661 Tiouses, churches, and general thrift of their descendants. The more northern section was settled by people from Ohio, with a good sprinkle from the New England States, who have likewise impressed their ideas of industry, frugality and high moral sense still apparent in all the communities of the county. Down to February, 1831, this formed a part of Delaware county, but at that date a special act of the Legislature was passed providing for the organization of Grant county, and in honor of General Francis Marion, the present seat of justice was named. The population of the county at its organization was 3,200, and is now about 4,800. THE SURFACE AND SOIL. Originally the surface was a vast plain. The marks of a great glacial river has left many indelible impresses in several parts of the county. This river flowed to the southwest and near the present city of Indianapolis, geologists tells us. The Mississinewa river is the largest stream in the county as shown on the map. In the early history of the county, and before the water level of the lakes and marshes were lowered and even now nearly dried up entirely by drainage, flat- boats were used to take the surplus productions out of the county down this river and out by the Wabash. For half the year or more ferries were required for crossing it. But since the drainage it is quite a modest stream, rarely too deep for fording, though bridged in places, and yet affords some water power. It will be noticed by the map that the county is well watered by numerous other streams many of them having their sources in springs of fine water. The soils are alluvial and drift deposits, clays mixed with vegetable would and are very fertile. The lowering of the water levels revealed many black and swampy soils and some peat beds. These chiefly embrace the numerous small prairies found in the country, and drained out and put into cultivation, are among the most productive lands. Aside from these small prairies, the county was once heavily timbered with the valuable timber for which the State has been noted, and the timber was for many years a great source of commerce. AGRICULTURAL PRODUCTIONS. In a good crop year Grant county has produced 800,000 bushels of wheat, 1,800,000 bushels of corn, 290,000 bushels of oats, and the minor crops in the same ratio. The live stock returns of the county have been in fair years, in horses and mules of all breeds 9,000 head, cattle 18,000, sheep 12,000 and hogs 46,000. NATURAL GAS MANU1'A, TURING. Since discovery of natural gas several years ago, Grant county has become very important in manufacturing. Every part of the county, as shown by the map, is underlaid with a strong flow of natural gas. The largest manufacturing is done at Marion, the seat of justice, which has quadrupled its population six or seven years. Fairmount, Gas City, Jonesboro and other towns of the county have more or less manufacturing. There are over 200 factories of one kind and another in the county, with a capital of nearly $2,- 000,000. The raw material used in manu- Wrtitt n for the Indiana Farmer. The Soliloquy of a Grain of Wheat. BV E. H. COLLIN'S. "May I talk a minute Mr. Farmer?" said the seed wheat as the sack was untied to fill the drill box. "I have a few complaints to make of the manner you treat me and my family. We are humble plants and grow close to the ground—we do not make the pretentions of a tree, nor do we root for a living after the manner of clover. But we like to fill the top six inches of soil chuck full of fine roots and drink in the well rotted plant food which has been in touch with light and heat and air. "Just look for a moment at that seed bed smoothed with a drag on top, but be- wabssh ca HUH l/l/O TOSJ ca MSDISOn CO GRANT COUNTV—Explanation. The torch indicates natural gas by townships. The barrel the oil area. The railroads and streams explain themselves. The figures given at the towns show elevation above the sea. facturing annually is valued at $1,980,000 and the output of all the factories amounts to $3,985,000 per year. The county lies within the Niagara and waterline limestone area, and the northern part of the county lies within the oil belt. The county has three railway lines, and about 72 miles of railway, including an east and west trunk line, and Marion is the center of all these lines. F. M. B. A. Meeting. Editors Indiana Farmer: Please announce that the annual session of the Indiana Assembly F. M. B. A., will be held at English's Hotel, Indianapolis, Oct.22, 1895, meeting to convene at 2 p. m. Business of importance to be transacted. C. A. Robinson, Pres. The subsoiling idea has brought new converts this year bv the heavy rainfall in Kansas. Instead of the subsoiled lands being washed away, the water readily found the immense reservoir underneath, and the soil was notdisturbed in its place; in fact, there was greater loss to lands plowed in the usual way. «- One secret of successful farming lies in the ready anticipation of what each season's work is to demand of the farmer, and it is in the doing of many things out of season, as some short sighted people would look at it. Try to transfer a part of the spring work to the fall and winter months. low full of clods and trash, like it was up on stilts to dry. Look at that horse sinking over his hoof like he was miring in mud. Come with me to my old home and examine the bed I delighted to grow in before you people captured me. You will notice that this old home of my youth is quite mellow on top, kept so by shade of the trash, mulch and growing grasses. But as you dig down it grows firmer till it shades into the subsoil. It is plowed and harrowed every year by frost, and the mulch and roots and vegetable mold prevents it from puddling it down hard again. "You know how the lampwick carries up oil, but if you part that wick an eighth of an inch the top will be as dry as a bone. Now. we growing plants depend much more on moisture from below, which furnishes us an even supply and carries us through both short and long dry spells, than on rainfall which is fitful and spasmodic. Moisture is carried up from below by stepping across from one particle of dirt to the next above it and it has mighty short legs. If the soil is thrown up loose, as in harrowing, it is cut off from the supply below and all that is made quite loose soon parts with its moisture. If nature sees her seed bed torn up by hogs rooting, or burroughing animals, or washing streams, or by man, she hastens to close it down again with rain and keep it in touch with the great reservoir below. Man only defies her, he uses tools that tear her surface up in clods which require freezing to burst,and ' she can't smooth down his ragged work and make it so that plants can flourish for so long a time that many of us nearly die for moisture before the blunder is corrected. "Look at those long roots reaching out from this stool of wheat I have just pulled up—only three leaves above ground, yet the roots are as heavy as the leaves. When half grown the leaves and stem will weigh three times as much as the roots, and when ripe, 12 times as much. But when young, everything depends on the roots finding moisture and food. While young, the plant holds back the stem, and only grows enough leaves to feed a large root growth. These roots take up moisture only by touch with particles of damp soil, and the soil should be tine enough and firm enough so that every part of the bark of these roots is touching soil. If they reach through ;iir- chambers between clods they lose strength and growth to reach food. By airchambers, I mean all openings, sometimes not larger than a pea or wheat grain. These roots, you see, are delicate structures. The small, hair like fibers they shoot out in every course are covered as close as you can prick holes in paper with a fine needle,with little mouths, and an airchamber the size of a pea would leave idle a great number of these mouths that should all be taking in food for the plant growth. "You have often noticed sugar trees growing in an open place not hampered by other trees, develop a symmetrical top, often as round as a ball, sometimes oblong, but you can't find an opening all round that top where you could throw a club into the tree top without hurting leaves. Kvery space of sunlight is plugged with leaves, and then, as if to save every precious ray of light, there are other leaves deeper in the body of the top. As the day passes, each of these inner leaves will be found to catch, for a time, the direct rays of sunshine which peep through between the outer course of leaves. "Growing plants in pots and glass jars, with mellow soil show that the plant prefers to grow a symmetrical root system, as well as top, if not obstructed by clods, stones, sticks, etc. It also shows that plants do not naturally grow roots in a tangle if given space enough, and these experiments prove clearly that the yield of grain will be in proportion as the roots are not hampered, and as the plant is fed. Taking hot plants and washing away the soil and comparing them with similar plants dug up in field culture and washed shows that with the best ordinary field tillage we do not nearly reach the perfection of growth of roots and the yield of seed obtained by pot culture. "ln experiments in the Wisconsin station they obtained yields of corn at the rate of over 150 bushels per acre by supplying a mellow firm seed bed for the root growth and adding plenty of food and water. "Last year you broke a field up all cloddy, and instead of harrowing every morning while the clods could be broken you plowed the whole 20 acres and then began working it down. Y'ou didn't make soil of it at all. The clods were too hard to crumble: they simply broke up like glass into more clods. Then you ground off the surface of the pile with a drag and sowed wheat on it. The open, harsh, puddled, cloddy seed bed was on stilts and got very dry, and the wheat turned yellow and you complained of fly and the dry weather, when you had no fly and when the earth four feet deep below this parched wheat contained over 25 hundred tons of moisture per acre, and was able to lift that moisture to the surface at the rate of 20 tons a day per acre if the seed bed had been made fine and compact, so as to be in touch with firm t iintliiili-tlan oth pave.
Object Description
Title | Indiana farmer, 1895, v. 30, no. 42 (Oct. 19) |
Purdue Identification Number | INFA3042 |
Date of Original | 1895 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or not-for-profit purposes. |
Repository | Purdue University Libraries |
Date Digitized | 2011-02-17 |
Digitization Information | Original scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Description
Title | Page 1 |
Subjects (LCSH) |
Agriculture Farm management Horticulture Agricultural machinery |
Subjects (NALT) |
agriculture farm management horticulture agricultural machinery and equipment |
Genre | Periodical |
Call Number of Original | 630.5 In2 |
Location of Original | Hicks Repository |
Coverage | Indiana |
Type | text |
Format | JP2 |
Language | eng |
Collection Title | Indiana Farmer |
Rights Statement | Content in the Indiana Farmer Collection is in the public domain (published before 1923) or lacks a known copyright holder. Digital images in the collection may be used for educational, non-commercial, or non-for-profit purposes. |
Repository | Purdue University Libraries |
Digitization Information | Orignal scanned at 300 ppi on a Bookeye 3 scanner using internal software. Display images generated in CONTENTdm as JP2000s; file format for archival copy is uncompressed TIF format. |
Transcript | VOL. XXX. "d. Ti >± i INDIANAPOLIS, IND., OCT. 19, 1895. NO. 42. __ 4 __ Resources of vr~ Grant County, Ind. Grant county embraces 418 square miles and upon the average contains a quality of soil unsurpassed in the production of all the staple crops usually grown throughout the State, which, if taken in the aggregate would amount to a considerable sum. Of natural gas and oil it has no superior probably in the greatgas belt of Indiana as the recent location of numerous manufacturing plants of the leading industries in all the principal towns will testify. And great interest is manifested at present in the oil production in the northern part of the county. Consequently the resources are great and under the tireless energies of the labor producing classes have seemingly been pledged with unrivaled prosperity. The auditor's annual report to the Board of Commissioners of Grant county for the fiscal year ending May 31, 1895, lies before me and shows the receipts in the way of taxes, to have been $850,600 34. Expenditures less, net cash in treasury $149,209, on that date. EARLY SETTLEMENT. The earliest settlement was made at Jonesboro, by Quakers, and that section of the county still shows the early impress of the intelligence and moral status of its early settlers, in the fine farms, sch661 Tiouses, churches, and general thrift of their descendants. The more northern section was settled by people from Ohio, with a good sprinkle from the New England States, who have likewise impressed their ideas of industry, frugality and high moral sense still apparent in all the communities of the county. Down to February, 1831, this formed a part of Delaware county, but at that date a special act of the Legislature was passed providing for the organization of Grant county, and in honor of General Francis Marion, the present seat of justice was named. The population of the county at its organization was 3,200, and is now about 4,800. THE SURFACE AND SOIL. Originally the surface was a vast plain. The marks of a great glacial river has left many indelible impresses in several parts of the county. This river flowed to the southwest and near the present city of Indianapolis, geologists tells us. The Mississinewa river is the largest stream in the county as shown on the map. In the early history of the county, and before the water level of the lakes and marshes were lowered and even now nearly dried up entirely by drainage, flat- boats were used to take the surplus productions out of the county down this river and out by the Wabash. For half the year or more ferries were required for crossing it. But since the drainage it is quite a modest stream, rarely too deep for fording, though bridged in places, and yet affords some water power. It will be noticed by the map that the county is well watered by numerous other streams many of them having their sources in springs of fine water. The soils are alluvial and drift deposits, clays mixed with vegetable would and are very fertile. The lowering of the water levels revealed many black and swampy soils and some peat beds. These chiefly embrace the numerous small prairies found in the country, and drained out and put into cultivation, are among the most productive lands. Aside from these small prairies, the county was once heavily timbered with the valuable timber for which the State has been noted, and the timber was for many years a great source of commerce. AGRICULTURAL PRODUCTIONS. In a good crop year Grant county has produced 800,000 bushels of wheat, 1,800,000 bushels of corn, 290,000 bushels of oats, and the minor crops in the same ratio. The live stock returns of the county have been in fair years, in horses and mules of all breeds 9,000 head, cattle 18,000, sheep 12,000 and hogs 46,000. NATURAL GAS MANU1'A, TURING. Since discovery of natural gas several years ago, Grant county has become very important in manufacturing. Every part of the county, as shown by the map, is underlaid with a strong flow of natural gas. The largest manufacturing is done at Marion, the seat of justice, which has quadrupled its population six or seven years. Fairmount, Gas City, Jonesboro and other towns of the county have more or less manufacturing. There are over 200 factories of one kind and another in the county, with a capital of nearly $2,- 000,000. The raw material used in manu- Wrtitt n for the Indiana Farmer. The Soliloquy of a Grain of Wheat. BV E. H. COLLIN'S. "May I talk a minute Mr. Farmer?" said the seed wheat as the sack was untied to fill the drill box. "I have a few complaints to make of the manner you treat me and my family. We are humble plants and grow close to the ground—we do not make the pretentions of a tree, nor do we root for a living after the manner of clover. But we like to fill the top six inches of soil chuck full of fine roots and drink in the well rotted plant food which has been in touch with light and heat and air. "Just look for a moment at that seed bed smoothed with a drag on top, but be- wabssh ca HUH l/l/O TOSJ ca MSDISOn CO GRANT COUNTV—Explanation. The torch indicates natural gas by townships. The barrel the oil area. The railroads and streams explain themselves. The figures given at the towns show elevation above the sea. facturing annually is valued at $1,980,000 and the output of all the factories amounts to $3,985,000 per year. The county lies within the Niagara and waterline limestone area, and the northern part of the county lies within the oil belt. The county has three railway lines, and about 72 miles of railway, including an east and west trunk line, and Marion is the center of all these lines. F. M. B. A. Meeting. Editors Indiana Farmer: Please announce that the annual session of the Indiana Assembly F. M. B. A., will be held at English's Hotel, Indianapolis, Oct.22, 1895, meeting to convene at 2 p. m. Business of importance to be transacted. C. A. Robinson, Pres. The subsoiling idea has brought new converts this year bv the heavy rainfall in Kansas. Instead of the subsoiled lands being washed away, the water readily found the immense reservoir underneath, and the soil was notdisturbed in its place; in fact, there was greater loss to lands plowed in the usual way. «- One secret of successful farming lies in the ready anticipation of what each season's work is to demand of the farmer, and it is in the doing of many things out of season, as some short sighted people would look at it. Try to transfer a part of the spring work to the fall and winter months. low full of clods and trash, like it was up on stilts to dry. Look at that horse sinking over his hoof like he was miring in mud. Come with me to my old home and examine the bed I delighted to grow in before you people captured me. You will notice that this old home of my youth is quite mellow on top, kept so by shade of the trash, mulch and growing grasses. But as you dig down it grows firmer till it shades into the subsoil. It is plowed and harrowed every year by frost, and the mulch and roots and vegetable mold prevents it from puddling it down hard again. "You know how the lampwick carries up oil, but if you part that wick an eighth of an inch the top will be as dry as a bone. Now. we growing plants depend much more on moisture from below, which furnishes us an even supply and carries us through both short and long dry spells, than on rainfall which is fitful and spasmodic. Moisture is carried up from below by stepping across from one particle of dirt to the next above it and it has mighty short legs. If the soil is thrown up loose, as in harrowing, it is cut off from the supply below and all that is made quite loose soon parts with its moisture. If nature sees her seed bed torn up by hogs rooting, or burroughing animals, or washing streams, or by man, she hastens to close it down again with rain and keep it in touch with the great reservoir below. Man only defies her, he uses tools that tear her surface up in clods which require freezing to burst,and ' she can't smooth down his ragged work and make it so that plants can flourish for so long a time that many of us nearly die for moisture before the blunder is corrected. "Look at those long roots reaching out from this stool of wheat I have just pulled up—only three leaves above ground, yet the roots are as heavy as the leaves. When half grown the leaves and stem will weigh three times as much as the roots, and when ripe, 12 times as much. But when young, everything depends on the roots finding moisture and food. While young, the plant holds back the stem, and only grows enough leaves to feed a large root growth. These roots take up moisture only by touch with particles of damp soil, and the soil should be tine enough and firm enough so that every part of the bark of these roots is touching soil. If they reach through ;iir- chambers between clods they lose strength and growth to reach food. By airchambers, I mean all openings, sometimes not larger than a pea or wheat grain. These roots, you see, are delicate structures. The small, hair like fibers they shoot out in every course are covered as close as you can prick holes in paper with a fine needle,with little mouths, and an airchamber the size of a pea would leave idle a great number of these mouths that should all be taking in food for the plant growth. "You have often noticed sugar trees growing in an open place not hampered by other trees, develop a symmetrical top, often as round as a ball, sometimes oblong, but you can't find an opening all round that top where you could throw a club into the tree top without hurting leaves. Kvery space of sunlight is plugged with leaves, and then, as if to save every precious ray of light, there are other leaves deeper in the body of the top. As the day passes, each of these inner leaves will be found to catch, for a time, the direct rays of sunshine which peep through between the outer course of leaves. "Growing plants in pots and glass jars, with mellow soil show that the plant prefers to grow a symmetrical root system, as well as top, if not obstructed by clods, stones, sticks, etc. It also shows that plants do not naturally grow roots in a tangle if given space enough, and these experiments prove clearly that the yield of grain will be in proportion as the roots are not hampered, and as the plant is fed. Taking hot plants and washing away the soil and comparing them with similar plants dug up in field culture and washed shows that with the best ordinary field tillage we do not nearly reach the perfection of growth of roots and the yield of seed obtained by pot culture. "ln experiments in the Wisconsin station they obtained yields of corn at the rate of over 150 bushels per acre by supplying a mellow firm seed bed for the root growth and adding plenty of food and water. "Last year you broke a field up all cloddy, and instead of harrowing every morning while the clods could be broken you plowed the whole 20 acres and then began working it down. Y'ou didn't make soil of it at all. The clods were too hard to crumble: they simply broke up like glass into more clods. Then you ground off the surface of the pile with a drag and sowed wheat on it. The open, harsh, puddled, cloddy seed bed was on stilts and got very dry, and the wheat turned yellow and you complained of fly and the dry weather, when you had no fly and when the earth four feet deep below this parched wheat contained over 25 hundred tons of moisture per acre, and was able to lift that moisture to the surface at the rate of 20 tons a day per acre if the seed bed had been made fine and compact, so as to be in touch with firm t iintliiili-tlan oth pave. |
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