Extension Mimeo AS (AH), no. 163 (Apr. 1956) |
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Purdue University Agricultural Experiment Station Lafayette, Indiana Mimeo. A.H. 163 April 27, 1956 (Progress Report) SELF-FEEDING VARIOUS RATIOS OF GROUND EAR CORN TO SUPPLEMENT A FOR FATTENING CATTLE T. W. Perry, M. T. Mohler and W. M. Beeson Department of Animal Husbandry The results of two feeding trials have shown that fattening cattle can be fed successfully on a free-choice, cafeteria style basis (A.H. Mimeos. 143 and 172). In fact, cattle fed in this manner gained more rapidly than similar cattle that were handfed. However, cattle self-fed on a free choice basis consumed more protein supplement than is normally required for fattening cattle. Since very little research has been conducted to determine what is the optimum amount of protein supplement a fattening steer should consume when mixed with ground ear corn, an experiment was designed to study the effect of self-feeding various ratios of ground ear corn to Purdue Cattle Supplement A. One-hundred-sixty yearling Hereford steers which were raised in Wyoming were purchased at an average price of $22 per hundredweight delivered to Lafayette, Indiana. Sixty of these steers were divided into 5 lots of 12 steers each with an average beginning weight 634 pounds. Prior to the start of the experiment the cattle had received no grain or protein supplement, but had been given hay and minerals. The first day of the experiment the cattle sre turned into their respective lots in which their troughs were filled with a mixture of ground, ear corn and Purdue Supplement A in the ratios indicated below. Lot I Lot I - 4 parts ground ear corn to 1 part Supplement A. Lot II - 6 parts ground ear corn to 1 *art Supplement A. Lot III - 8 parts ground ear corn to 1 part Supplement A. Lot IV - 10 parts ground ear corn to 1 part Supplement a. Lot V - 12 parts ground ear corn to 1 part Supplement A. 4 free-choice mineral mixture of 2 parts steamed bonemeal to 1 part salt plus loose in another box was available at all times. During the first 28 days, mixed hay was liable in all lots. However, approximately 2 pounds of hay per steer daily was all that consumed during this period, so the feeding of hay was discontinued at the start of the '-°nd 28 day period. Experimental Procedure
Object Description
Title | Extension Mimeo AS (AH), no. 163 (Apr. 1956) |
Purdue Identification Number | UA-14-13-mimeoas163 |
Title of Issue | Self-Feeding Various Ratios of Ground Ear Corn to Supplement A for Fattening Cattle |
Author of Issue |
Perry, Tilden Wayne Mohler, Martin Thomas Beeson, W. Malcolm (William Malcolm), 1911-1988 |
Date of Original | 1956 |
Publisher | Purdue University. Agricultural Extension Service |
Subjects (LCSH) |
Beef cattle--Feeding and feeds |
Genre | Periodical |
Collection Title | Extension Mimeo AS (Purdue University. Agricultural Extension Service) |
Rights Statement | Copyright Purdue University. All rights reserved. |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | Eng |
Repository | Purdue University Libraries |
Date Digitized | 06/04/2015 |
Digitization Information | Original scanned at 400 ppi on a BookEye 3 scanner using Opus software. Display images generated in Contentdm as JP2000s; file format for archival copy is uncompressed TIF format. |
URI | UA-14-13-mimeoas163.tif |
Description
Title | Extension Mimeo AS (AH), no. 163 (Apr. 1956) |
Purdue Identification Number | UA-14-13-mimeoas163 |
Title of Issue | Self-Feeding Various Ratios of Ground Ear Corn to Supplement A for Fattening Cattle |
Author of Issue |
Perry, Tilden Wayne Mohler, Martin Thomas Beeson, W. Malcolm (William Malcolm), 1911-1988 |
Date of Original | 1956 |
Publisher | Purdue University. Agricultural Extension Service |
Subjects (LCSH) |
Beef cattle--Feeding and feeds |
Genre | Periodical |
Collection Title | Extension Mimeo AS (Purdue University. Agricultural Extension Service) |
Rights Statement | Copyright Purdue University. All rights reserved. |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | Eng |
Transcript | Purdue University Agricultural Experiment Station Lafayette, Indiana Mimeo. A.H. 163 April 27, 1956 (Progress Report) SELF-FEEDING VARIOUS RATIOS OF GROUND EAR CORN TO SUPPLEMENT A FOR FATTENING CATTLE T. W. Perry, M. T. Mohler and W. M. Beeson Department of Animal Husbandry The results of two feeding trials have shown that fattening cattle can be fed successfully on a free-choice, cafeteria style basis (A.H. Mimeos. 143 and 172). In fact, cattle fed in this manner gained more rapidly than similar cattle that were handfed. However, cattle self-fed on a free choice basis consumed more protein supplement than is normally required for fattening cattle. Since very little research has been conducted to determine what is the optimum amount of protein supplement a fattening steer should consume when mixed with ground ear corn, an experiment was designed to study the effect of self-feeding various ratios of ground ear corn to Purdue Cattle Supplement A. One-hundred-sixty yearling Hereford steers which were raised in Wyoming were purchased at an average price of $22 per hundredweight delivered to Lafayette, Indiana. Sixty of these steers were divided into 5 lots of 12 steers each with an average beginning weight 634 pounds. Prior to the start of the experiment the cattle had received no grain or protein supplement, but had been given hay and minerals. The first day of the experiment the cattle sre turned into their respective lots in which their troughs were filled with a mixture of ground, ear corn and Purdue Supplement A in the ratios indicated below. Lot I Lot I - 4 parts ground ear corn to 1 part Supplement A. Lot II - 6 parts ground ear corn to 1 *art Supplement A. Lot III - 8 parts ground ear corn to 1 part Supplement A. Lot IV - 10 parts ground ear corn to 1 part Supplement a. Lot V - 12 parts ground ear corn to 1 part Supplement A. 4 free-choice mineral mixture of 2 parts steamed bonemeal to 1 part salt plus loose in another box was available at all times. During the first 28 days, mixed hay was liable in all lots. However, approximately 2 pounds of hay per steer daily was all that consumed during this period, so the feeding of hay was discontinued at the start of the '-°nd 28 day period. Experimental Procedure |
Repository | Purdue University Libraries |
Date Digitized | 06/04/2015 |
Digitization Information | Original scanned at 400 ppi on a BookEye 3 scanner using Opus software. Display images generated in Contentdm as JP2000s; file format for archival copy is uncompressed TIF format. |
URI | UA-14-13-mimeoas163.tif |
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