Indiana Crops and Livestock, no. 372 (Sep. 1, 1956) |
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No . 372 September 1, 1956 INDIANA CROPS AND LIVESTOCK U. S. DEPARTMENT OF AGRICULTURE AGRICULTURAL MARKETING SERVICE AGRICULTURAL ESTIMATES DIVISION COOPERATING WITH PURDUE UNIVERSITY AGRICULTURAL EXPERIMENT STATION DEPARTMENT OF AGRICULTURAL STATISTICS WEST LAFAYETTE, INDIANA INDIANA Weather conditions during August were very favorable for the development of corn and soybeans. Both these crops now have prospects for record yields. Corn yield per acre is now estimated at 58.0 bushels and soybeans at 25.0 bushels. Total corn production is indicated to be 277,414,000 bushels which tops 1955 production, the previous high, by over a million bushels, and is 18 percent above the 1945-54 average. The expected yield of 58.0 bushels per acre is five bushels higher than last month and one bushel above the previously highest of record established in 1948. The crop is excellent in all areas of the state except for portions of central and northeast Indiana where wet weather earlier in the season has been responsible for relatively lower prospects. Soybeans for beans also promise a new record yield and a record production as well. Prospective yield at 25.0 bushels per acre is one bushel above the previous record high established in 1954 and is 3.4 bushels above the ten year average. Production of beans at 54,300,000 bushels is 124 percent of the 1955 level, 156 percent of the average production and over 8 million bushels above the previous record production in 1954. Oats production is estimated at 52,038,000 bushels, 81 percent as large as the 1955 crop but 107 percent of the 10 year average. The yield of barley at 36.0 bushels per acre is next to the highest of record for Indiana and has been exceeded only in 1954 when 37.0 bushels per acre were produced. Production is estimated at 2,484,000 bushels, 93 percent of last year but 326 percent of the 10 year average. Production of all hay is forecast at 2,520,000 tons, which is 91 percent of last year's crop and 98 percent of average. Alfalfa hay production is estimated at 1,414,000 tons which is 89 percent of the 1955 level and 142 percent of average. Commercial apple production showed no change in prospects from a month earlier. Apple production at 1,750,000 bushels is more than twice that of 1955 and 128 percent of average. Peach production prospects at 390,000 bushels were down 40,000 bushels from a month earlier but is over four times the short 1955 crop and were 82 percent of average. Grape production at 1,200 tons is 50 percent more than last year but 6 percent below average. Milk production during August was 337 million pounds or 6 percent below last year and 5 percent below average. The decline in production is due primarily to smaller cow numbers. Egg production in August was 177 million eggs, which compares with 151 million in August 1955. Total production January through August at 1,668 million is 8 percent greater than during the same period in 1955. UNITED STATES Favorable crop development throughout much of the Corn Belt and other important areas during August more than offset drought damage to late crops in some other sections. Prospects for total outturn now look only moderately below the high level of 1955. Gains over August 1 estimates are shown for most of the crops or crop groups estimated in this month's report. Largest relative gains were made by spring wheat, corn, soybeans, flaxseed, barley, potatoes, dry beans and tobacco. Slight increases were made by hay crops, oats, sugar beets and sweetpotatoes. Largest reductions are in sorghum grain, cotton, rice, sugar cane, peanuts and pecans—all crops which are prominent in the Southern Plains or other Southern areas which were stricken by drought and heat.
Object Description
Title | Indiana Crops and Livestock, no. 372 (Sep. 1, 1956) |
Purdue Identification Number | UA14-13-crops0372 |
Date of Original | 1956 |
Publisher | Purdue University. Agricultural Extension Service |
Subjects (LCSH) |
Crops--Indiana--Statistics Livestock--Indiana--Statistics Agriculture--Indiana--Statistics |
Genre | Periodical |
Collection Title | Extension Indiana Crops and Livestock (Purdue University. Agricultural Extension Service) |
Rights Statement | Copyright Purdue University. All rights reserved. |
Coverage | United States - Indiana |
Type | text |
Format | JP2 |
Language | eng |
Repository | Purdue University Libraries |
Date Digitized | 05/18/2015 |
Digitization Information | Original scanned at 400 ppi on a BookEye 3 scanner using Opus software. Display images generated in Contentdm as JP2000s; file format for archival copy is uncompressed TIF format. |
URI | UA14-13-crops0372.tif |
Description
Title | Indiana Crops and Livestock, no. 372 (Sep. 1, 1956) |
Purdue Identification Number | UA14-13-crops0372 |
Transcript | No . 372 September 1, 1956 INDIANA CROPS AND LIVESTOCK U. S. DEPARTMENT OF AGRICULTURE AGRICULTURAL MARKETING SERVICE AGRICULTURAL ESTIMATES DIVISION COOPERATING WITH PURDUE UNIVERSITY AGRICULTURAL EXPERIMENT STATION DEPARTMENT OF AGRICULTURAL STATISTICS WEST LAFAYETTE, INDIANA INDIANA Weather conditions during August were very favorable for the development of corn and soybeans. Both these crops now have prospects for record yields. Corn yield per acre is now estimated at 58.0 bushels and soybeans at 25.0 bushels. Total corn production is indicated to be 277,414,000 bushels which tops 1955 production, the previous high, by over a million bushels, and is 18 percent above the 1945-54 average. The expected yield of 58.0 bushels per acre is five bushels higher than last month and one bushel above the previously highest of record established in 1948. The crop is excellent in all areas of the state except for portions of central and northeast Indiana where wet weather earlier in the season has been responsible for relatively lower prospects. Soybeans for beans also promise a new record yield and a record production as well. Prospective yield at 25.0 bushels per acre is one bushel above the previous record high established in 1954 and is 3.4 bushels above the ten year average. Production of beans at 54,300,000 bushels is 124 percent of the 1955 level, 156 percent of the average production and over 8 million bushels above the previous record production in 1954. Oats production is estimated at 52,038,000 bushels, 81 percent as large as the 1955 crop but 107 percent of the 10 year average. The yield of barley at 36.0 bushels per acre is next to the highest of record for Indiana and has been exceeded only in 1954 when 37.0 bushels per acre were produced. Production is estimated at 2,484,000 bushels, 93 percent of last year but 326 percent of the 10 year average. Production of all hay is forecast at 2,520,000 tons, which is 91 percent of last year's crop and 98 percent of average. Alfalfa hay production is estimated at 1,414,000 tons which is 89 percent of the 1955 level and 142 percent of average. Commercial apple production showed no change in prospects from a month earlier. Apple production at 1,750,000 bushels is more than twice that of 1955 and 128 percent of average. Peach production prospects at 390,000 bushels were down 40,000 bushels from a month earlier but is over four times the short 1955 crop and were 82 percent of average. Grape production at 1,200 tons is 50 percent more than last year but 6 percent below average. Milk production during August was 337 million pounds or 6 percent below last year and 5 percent below average. The decline in production is due primarily to smaller cow numbers. Egg production in August was 177 million eggs, which compares with 151 million in August 1955. Total production January through August at 1,668 million is 8 percent greater than during the same period in 1955. UNITED STATES Favorable crop development throughout much of the Corn Belt and other important areas during August more than offset drought damage to late crops in some other sections. Prospects for total outturn now look only moderately below the high level of 1955. Gains over August 1 estimates are shown for most of the crops or crop groups estimated in this month's report. Largest relative gains were made by spring wheat, corn, soybeans, flaxseed, barley, potatoes, dry beans and tobacco. Slight increases were made by hay crops, oats, sugar beets and sweetpotatoes. Largest reductions are in sorghum grain, cotton, rice, sugar cane, peanuts and pecans—all crops which are prominent in the Southern Plains or other Southern areas which were stricken by drought and heat. |
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